Results 61 to 70 of about 46,555 (278)
FEBS Open Bio, EarlyView.Enzymes of the 2‐hydroxyacyl‐CoA lyase group catalyze the condensation of formyl‐CoA with aldehydes or ketones. Thus, by structural adaptation of active sites, practically any pharmaceutically and industrially important 2‐hydroxyacid could be biotechnologically synthesized. Combining crystal structure analysis, active site mutations and kinetic assays,
Michael Zahn +4 more
wiley +1 more source
Biotechnology for Biofuels, 2017 Background Non-conventional yeasts present a huge, yet barely exploited, resource of yeast biodiversity for industrial applications. This presents a great opportunity to explore alternative ethanol-fermenting yeasts that are more adapted to some of the ...
Vaskar Mukherjee +5 more
doaj +1 more source
Living on apples - anthropogenic influence on microbial communities of apple fruits [PDF]
, 2006 Microbial communities on non-processed foods are complex with unknown effects on food quality and human health. It is generally assumed that the ecology of the microflora associated with apples reflects the environment of the orchard, handling ...
Granado, J.D., Wyss, G.S.
core
Quantifying the efficiency and biases of forest Saccharomyces sampling strategies [PDF]
, 2019 Saccharomyces yeasts are emerging as model organisms for ecology and evolution, and researchers need environmental Saccharomyces isolates to test ecological and evolutionary hypotheses.
Beijernick M. W. +6 more
core +2 more sources
Development of human monoclonal antibodies against TARM1 by yeast display
FEBS Open Bio, EarlyView.Human monoclonal antibodies against TARM1 are generated by yeast display‐guided selection. These antibodies bind to soluble and cell‐surface forms of TARM1. Also, these antibodies exhibit agonistic activity in the NFAT‐GFP reporter assay, indicating that TARM1 signaling can be functionally modulated by antibodies and suggesting TARM1 as a potential ...
Rikio Yabe +5 more
wiley +1 more source
Journal of Fungi, 2022 Non-conventional yeasts are increasingly being investigated and used as producers in biotechnological processes which often offer advantages in comparison to traditional and well-established systems.
Angela Matanović +6 more
doaj +1 more source
Non-conventional yeasts as hosts for heterologous protein production. [PDF]
, 1998 Yeasts are an attractive group of lower eukaryotic microorganisms, some of which are used in several industrial processes that include brewing, baking and the production of a variety of biochemical compounds.
Burguillo, Francisco J. +14 more
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Thermo-Stable Xylanases from Non Conventional Yeasts
Journal of Microbial & Biochemical Technology, 2011 Xylanase is a commercial enzyme that has considerable applications in different types of industries, such as the feed, food, textile and paper industries, amongst others. The main goal of the present work was to select and evaluate the enzyme production from isolated wild yeasts strains obtained from several different Brazilian regions.
Lopes F +3 more
openaire +1 more source
YIPFα1A expression is regulated by multilayered molecular mechanisms
FEBS Open Bio, EarlyView.YIPFα1A, a five‐pass Golgi protein, is regulated at multiple layers. (1) Rare‐codon enrichment drives translation‐coupled mRNA decay. (2) A proximal 3′‐UTR element stabilizes mRNA. (3) A distal 3′‐UTR element included by alternate poly(A) site usage represses translation, which can be overridden by the proximal 3′‐UTR element.
Tokio Takaji +2 more
wiley +1 more source
Fungi in Danish soils under organic and conventional farming [PDF]
, 2004 A multi-soil study was conducted in Denmark including 29 sites, 8 classified as ‘Organic’, 11 as ‘Conventional with manure and synthetic fertilisers’ and 10 as ‘Conventional with synthetic fertilisers’.
Elmholt, S., Labouriau, R.
core +1 more source