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Health Benefits of Polysaccharides in Red Algae: A Comprehensive Review
Graphical abstract showing the health benefits of red algal polysaccharides. ABSTRACT Humans have long consumed red algae (especially by the Asian community), and their polysaccharide extracts (carrageenan, agar) are extensively used in the food industry as gel thickeners.
Sammueal Jun Kai Ong +10 more
wiley +1 more source
Effects of feeding infant formula rich in sn-2 palmitate for 6 months on fecal saponified fatty acids, calcium and stool characteristics: a cluster-randomized controlled trial. [PDF]
Shen Q +9 more
europepmc +1 more source
Serum non-esterified fatty acids after acute myocardial infarction.
C K, Datta +2 more
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Influence of energy supplementation on mitigating energy deficit and enhancing dairy performance in Holstein Friesian cows. [PDF]
Gado HM +4 more
europepmc +1 more source
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Metabolism of non-esterified fatty acids in diabetes
Clinica Chimica Acta, 1961Abstract A long-term infusion of heparin in the course of post-alimentary lipaemia is replaced by a direct infusion of NEFA into the blood stream. An enhanced removal of NEFA from the circulation was observed in diabetic subjects, compared with non-diabetic subjects, though the concentration of NEFA on fasting was higher in diabetic patients.
J, PAV, J, WENKEOVA, E, KUHN
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Plasma non-esterified fatty acids in sheep
Australian Journal of Agricultural Research, 1960Concentrations of plasma non-esterified fatty acids (NEFA) in sheep were found to be within the range 0.1–0.9 m-equiv/l. Relatively high levels (1.0–2.5 m-equiv/l) occurred in pregnant and non-pregnant sheep when fasted. Intravenous injection of glucose (1.0 g/kg body wt.) depressed KEFA concentrations to levels of about 0.05 m-equiv/l.
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PLASMA NON-ESTERIFIED FATTY ACID LEVELS IN HYPOPITUITARY SUBJECTS
Journal of Endocrinology, 1966SUMMARY Changes in the plasma levels of non-esterified fatty acids (NEFA) in a group of patients with proven hypopituitarism have been compared with those found in control subjects during prolonged fasting, after the injection of insulin and after the oral administration of glucose with and without the previous administration of insulin.
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