Results 211 to 220 of about 323,426 (336)

The role of the AT pairs in the acid denaturation of DNA.

open access: yesNucleic Acids Research, 1977
P. Hermann, E. Fredericq
semanticscholar   +1 more source

DNA Aptamers Targeting BcSOD1: A Novel Strategy for Controlling Botrytis cinerea in Sustainable Agriculture

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Botrytis cinerea, the necrotrophic fungus responsible for grey mould disease, is a major threat to global crop production. Control strategies mainly rely on chemical fungicides, but resistance development limits their long‐term effectiveness. This study introduces, for the first time in crop protection, the use of DNA aptamers as a novel and ...
Alba López‐Laguna   +9 more
wiley   +1 more source

Association of the connexin36 gene with juvenile myoclonic epilepsy [PDF]

open access: yes, 2004
Antonarakis, SE   +15 more
core   +2 more sources

Treatment planning evolution: Comparing approaches in photodynamic and radiation therapies

open access: yesPhotochemistry and Photobiology, EarlyView.
Oncological therapy based on radiation therapy (RT) is well‐developed, with widely accepted therapeutic dose concepts based on its mechanisms of action, which are applied to personalized treatment planning using sophisticated programs and tools.
Tina Saeidi   +2 more
wiley   +1 more source

Application of quantitative real-time PCR for identifying respiratory tract pathogens in outpatients with RTIs. [PDF]

open access: yesFront Public Health
Qi L   +8 more
europepmc   +1 more source

Overcoming resistance of Candida albicans using photodynamic inactivation

open access: yesPhotochemistry and Photobiology, EarlyView.
The rising resistance of Candida albicans to conventional antifungals, like Amphotericin B (AmB), highlights the need for alternative treatments. This study evaluated the antifungal effectiveness of combining AmB with photodynamic inactivation (PDI) using curcumin as a photosensitizer.
Gabriela Gomes Guimarães   +5 more
wiley   +1 more source

Nutritional and industrial quality assessment of Spanish durum wheat commercial cultivars

open access: yesJournal of the Science of Food and Agriculture, Volume 105, Issue 12, Page 6839-6849, September 2025.
Abstract BACKGROUND Durum wheat is the raw material used to produce pasta, and its price is determined by grain physical characteristics, gluten strength and semolina yellowness. Gluten strength is mainly determined by high‐ and low‐molecular‐weight glutenin subunits (HMW‐GS and LMW‐GS). Semolina yellowness is determined by loci that control carotenoid
Virginia Garcia‐Calabres   +8 more
wiley   +1 more source

Home - About - Disclaimer - Privacy