Results 61 to 70 of about 381,983 (203)

Producción de cañihua (Chenopodium pallidicaule Aellen) en el Perú: un cultivo alternativo para el futuro

Agronomía Costarricense
Introducción. La cañihua tiene un potencial comercial significativo debido a sus altos valores nutricionales y propiedades nutracéuticas. Es conocida por su resistencia a condiciones abióticas adversas en comparación con los cultivos de granos ...
Julio César Huamán-Tapara
doaj   +1 more source

A comprehensive review of the genetic control of cooking time in dry beans (Phaseolus vulgaris L.)

PLANTS, PEOPLE, PLANET, Volume 7, Issue 4, Page 934-953, July 2025.
Reducing cooking time could increase dry beans (Phaseolus vulgaris) consumption. Cooking is an essential processing step needed to unlock the nutrients in dry beans and to make them palatable and safe for consumption. Long cooking times have consequences for dry bean use, especially where cooking fuel cost is high and when people prefer foods that are ...
Hannah R. Jeffery, Marcelo Efrén Murillo‐Quesada, Luis Barboza‐Barquero, Karen Cichy   +3 more
wiley   +1 more source

Diagnose foliar da soja em sistema plantio direto utilizando técnicas de agricultura de precisão em Carambeí, PR. [PDF]

, 2016
A diagnose foliar foi desenvolvida para fornecer informações sobre o estado nutricional das plantas e servir de orientação para o manejo de nutrientes visando produtividades ótimas.
BERNARDI, A. C. de C., CARMO, C. A. F. de S. do, MACHADO, P. L. O. de A., MEIRELLES, M. S., MOLIN, J. P., SILVA, C. A., VALENCIA, L. I. O.   +6 more
core   +1 more source

Effect of a Behavioral Change Communication Strategy Coupled With Small‐Quantity Lipid‐Based or Micro‐Nutrient Supplements on Stunting and Obesity in Children in Baja Verapaz, Guatemala: Results From a Cluster Randomized Controlled Trial

Maternal &Child Nutrition, Volume 21, Issue 3, July 2025.
Coupling a multilevel participatory‐ludic BCC strategy with the use of unsweetened SQ‐LNS reduces the risk of being overweight or obese in infants and young children from Guatemala. Yet, complementary interventions to address non‐nutritional factors related to stunting in Guatemala are needed. ABSTRACT The co‐existence of childhood stunting and obesity
Carolina Gonzalez Acero, Sebastian Martinez, Ana Perez‐Exposito, Solis Winters   +3 more
wiley   +1 more source

Relación entre el estado nutricional y el riesgo de presentar úlceras por presión en pacientes incluidos en el programa de atención domiciliaria (ATDOM). [PDF]

, 2011
Objetivos: Se evaluó el grado de relación entre estado nutricional y riesgo de presentar úlceras por presión (UPP) en pacientes de atención domiciliaria (ATDOM).
Albiol Lluis, Rafael, Sancho Carpio, Ángela, Universitat Oberta de Catalunya   +2 more
core  

Edible flowers: a nutritional perspective [PDF]

, 2016
As flores comestíveis têm sido usadas na culinária de diversos países, tendo hoje em dia, o seu uso despertado a atenção com o intuito de melhorar a aparência, sabor e valor estético de pratos, aspetos que o consumidor aprecia e valoriza.
Casal, Susana, Fernandes, Luana, Pereira, J.A., Ramalhosa, Elsa, Saraiva, Jorge A.   +4 more
core   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the nutritional status of the immigrant population residing in Spain

Food Risk Assess Europe, Volume 3, Issue 3, July 2025.
Abstract The migratory phenomenon has had a significant demographic impact in Spain in recent years. Currently, 6.8 million foreign nationals have established their habitual residence in our country, representing 14 % of the total resident population. Within the acculturation process of the immigrant population ‐ through which they adopt the lifestyle ...
Irene Bretón Lesmes, Concepción María Aguilera García, Ángel Gil Izquierdo, María Pilar Guallar Castillón, Gema Nieto Martínez, Elena Ronda Pérez, María Ángeles Carlos Chillerón   +6 more
wiley   +1 more source

Factores que determinan el impacto en el estado nutricional de niños menores de seis año con dos modalidades de alimentación complementaria. Municipio de Nueva Guinea, Región Autónoma Atlántico Sur. De Abril de 2003 a Abril 2005. [PDF]

, 2005
Los resultados obtenidos sobre las características biológicas de los niños reflejaron diferencias por sexo y edad; ya que el 52.6% fueron mujeres y el 63.7% de los niños tenían 36 meses o menos. En la evaluación (abril 2005) del estado nutricional de los
Martínez Romero, Nidia del Carmen, Rodíguez Mantecón, Antonio Emiliano, Zeledón López, Breddy Tomás   +2 more
core  

Factors Associated With Anemia in Xavante Indigenous Children From Central Brazil

American Journal of Human Biology, Volume 37, Issue 5, May 2025.
ABSTRACT Objective The objective was to evaluate the factors associated with anemia in Xavante children from the Pimentel Barbosa Indigenous Territory (IT) in Central Brazil through path analysis. Methods A survey was conducted with children between 6 months and 5 years in the Pimentel Barbosa Indigenous Reserve in 2011.
Larissa de Lima Alves Paresque, Juliana de Bem Lignani, Rui Arantes, James R. Welch, Carlos E. A. Coimbra Jr., Aline Alves Ferreira   +5 more
wiley   +1 more source

The action of a multidisciplinary team in the nutritional care of critically ill patients [PDF]

, 2005
Hospitalized patients may have special nutrient requirements imposed by a combination of malnutrition and enhanced utilization of nutrients resulting from the disease process.
Brown RO, ChrisAnderson D, Dalton MJ, Fettes SB, Gales BJ, Gales BJ, Goldstein M, Han-Markey TL, Heitor Pons Leite, Juliana Fernandez Santana e Meneses, Leite HP, Leite HP, Maurer J, Mayfield SR, Naylor CJ, Nehme AE, Newton R, O'Brien DD, Penié JB, Pennington CR, PNG DJC, Powers DA, Schwartz DB, Senkal M, Silva MLT, Touger-Decker R, Traeger SM, Waitzberg DL, Werther Brunow de Carvalho   +28 more
core   +3 more sources