Results 11 to 20 of about 537,886 (286)
Frontiers in Environmental Science, 2022 Current practices in wastewater management lead to inefficient recovery and reuse of nutrients and can result in environmental problems. Source separation systems have been shown to be an efficient way of recovering nutrients and energy from wastewaters,
Suvi Lehtoranta +6 more
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Nutrient balance and body composition [PDF]
Reproduction Nutrition Development, 1997 The prevalence of obesity in industrialized countries is increasing in spite of decreased energy and fat intakes. This trend might be mainly a consequence of a decline in energy expenditure. It is suggested here that it might also be accounted for by the increasing proportion of protein in the diet, affecting the hormonal status. The nutrient imbalance
Rolland-Cachera, Mf +2 more
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Journal of Integrative Agriculture, 2023 Fertilization is an effective technique to improve soil fertility and increase crop yield. The long-term effects of different fertilizers on soil considerably vary.
Peng GAO +10 more
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(N.P.K) fertilizer application levels in Onion Crops and Using the Diagnosis and Recommendation Integrated System – DRIS [PDF]
مجلة جامعة كركوك للعلوم الزراعية, 2023 Fertilizations is one the efforts done to increase the production and quality of crops. Nitrogen, phosphorus and potassium fertilizers rate used in the production of Onion are excessive, so the essential elements present in the soil can be imbalanced ...
Dilzar Saeed, Alwand Dizayee
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Nutrient digestibility and balance studies
Methods in cattle physiology and behaviour – Recommendations from the SmartCow consortium., 2020 The nutritional value of a feed for cattle depends on its nutrient and energy contents, the extent of rumen fermentation and degradation, and the post-ruminal digestibility. Efficiency of digestion depends on different factors, for example, the apparent digestibility (estimated by subtracting the nutrients contained in faeces from the nutrients ...
Danesh Mesgaran, Sadjan +7 more
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Frontiers in Sustainable Food Systems, 2023 The reintegration of crops with livestock systems is proposed as a way of improving the environmental impacts of food production globally, particularly the impact involving nitrogen (N).
Jesús Castillo +5 more
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Nitrogen and phosphorus balances on Finnish dairy farms [PDF]
, 2005 The calculation of whole-farm nutrient balance is an effective and simple method for estimating the potential nutrient loading from dairy farming into the environment.
Nousiainen, Juha, Virtanen, Hanna
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Land, 2023 The environment is affected by most anthropogenic activities; among them, agriculture is one activity with more negative effects, especially when management is inadequate, causing soil degradation or contamination.
María José Delgado-Iniesta +2 more
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The gastrointestinal tract as a nutrient-balancing organ [PDF]
Proceedings of the Royal Society B: Biological Sciences, 2010 Failure to provision tissues with an appropriate balance of nutrients engenders fitness costs. Maintaining nutrient balance can be achieved by adjusting the selection and consumption of foods, but this may not be possible when the nutritional environment is limiting.
Fiona J, Clissold +3 more
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Revista Brasileira de Ciência do Solo, 2016 Guava response to fertilization can be monitored through plant tissue analysis. Correct interpretation of these results, based on standard levels, is of great importance for correct nutrient management of the crop. However, standard levels are constantly
Rafael Marangoni Montes +6 more
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