Results 61 to 70 of about 7,989 (186)

An Update on Advancement in Genomics Resources for Spiny Lobster Aquaculture Development

Reviews in Aquaculture, Volume 18, Issue 4, September 2026.
ABSTRACT The rapid advancement of high‐throughput sequencing technologies has transformed aquaculture genomics, enabling unprecedented insights into the biology and improvement of non‐model aquatic species. Among crustaceans, lobsters represent one of the most commercially valuable yet genomically underexplored taxa. This review synthesises the current
Courtney Lewis, Ahmad Farhadi, Susan Glendinning, Thomas Banks, Tara Kelly, Andrew G. Jeffs, Sandra Infante Villamil, John Breen, Jennifer M. Cobcroft, Arya Vazirzadeh, Basseer M. Codabaccus, Chris G. Carter, Quinn P. Fitzgibbon, Gregory G. Smith, Tomer Ventura   +14 more
wiley   +1 more source

Human‐Centered Innovation: Precision Nutrition and the Future of Food

Advanced Science, Volume 13, Issue 44, 7 August 2026.
ABSTRACT Nutritional science is moving beyond one‐size‐fits‐all recommendations toward more precise and personalized approaches, yet its implementation pathway remains unclear. This paper proposes a human‐centered precision nutrition framework that highlights the central roles of artificial intelligence (AI), food innovation, and human agency.
Shanshan Zhang, Yonggan Sun, Jiaqi Jiang, Shaoping Nie   +3 more
wiley   +1 more source

Nutrigenomics and the Promise of Prevention: Representations and Realities

, 2014
Nutrigenomics has been called the “next frontier in the postgenomic era.” Over the past few years this emerging area has received a considerable amount of attention, both in the popular press and from the scientific community.
Alfonso, Victor, Bubela, tania, Shelley, Jacob, Caulfield, Timothy   +3 more
core   +1 more source

Gestational Feed Restriction Induces Differential Expression of Novel Long Non‐Coding RNAs in Offspring Skeletal Muscle

Animal Genetics, Volume 57, Issue 4, August 2026.
ABSTRACT This study aimed to investigate how maternal feed restriction at different gestational stages alters the expression of novel long non‐coding RNAs (lncRNAs) in the skeletal muscle of goat offspring. LncRNAs are emerging as important regulators of biological processes, including myogenesis, yet their role in fetal programming remains largely ...
Maria M. M. Muniz, Thaís C. Costa, Lívia S. Rodrigues, Luiza V. Kladt, Luiz Jardel M. Motta, Mariana M. Lopes, Nicola V. L. Serão, Mateus P. Gionbelli, Marcio Duarte   +8 more
wiley   +1 more source

Implication of Opioid Receptors in the Antihypertensive Effect of a Novel Chicken Foot-Derived Peptide

Biomolecules, 2020
The peptide AVFQHNCQE demonstrated to produce nitric oxide-mediated antihypertensive effect. This study investigates the bioavailability and the opioid-like activity of this peptide after its oral administration.
Anna Mas-Capdevila, Lisard Iglesias-Carres, Anna Arola-Arnal, Gerard Aragonès, Begoña Muguerza, Francisca Isabel Bravo   +5 more
doaj   +1 more source

Combined Vitamin D and Resveratrol Treatment Attenuates Motor Deficits and Neurodegeneration in a 6‐OHDA Mouse Model of Parkinson's Disease in Male Mice: A Focus on Sirt1 and Lingo‐1 Pathways in the Ventral Tegmental Area

Brain and Behavior, Volume 16, Issue 8, August 2026.
Combined treatment with VitD3 and resveratrol mitigates motor deficits and neurodegeneration in 6‐OHDA‐lesioned mice which was associated with activation of Sirt1 and suppression of Lingo‐1. ABSTRACT Background Parkinson's disease (PD) is characterized by progressive dopaminergic neurodegeneration, leading to severe motor impairments.
Monavareh Soti, Mehran Ilaghi, Kristi A. Kohlmeier, Erfan Shahabinejad, Zeynab Pirmoradi, Mohammad Shabani   +5 more
wiley   +1 more source

Nutrigenomics and Cancer Prevention [PDF]

Current Nutrition Reports, 2012
Mounting evidence continues to point to dietary habits as a modifier of cancer risk and tumor behavior; although it is clear that considerable variability occurs across studies. While genetic public health messages can be developed, the use of mean values may result in underexposure to some essential and nonessential food components, yet precipitate ...
Holly L, Nicastro, Elaine B, Trujillo, John A, Milner   +2 more
openaire   +2 more sources

Fatty Acid Signatures as Nutritional Indices: Molecular Gateways to Health, Aging, and Functional Food Innovation

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Systems framework linking dietary fatty acids with the functional lipidome, health, and precision nutrition. Dietary fatty acids from plant‐based, marine, and animal sources undergo absorption, endogenous desaturation and elongation, oxidation, and tissue‐specific incorporation and remodeling, generating individualized FA signatures.
Mohammad Nazrul Islam Bhuiyan, Md. Selim Reza, Farzana Mim   +2 more
wiley   +1 more source

Nutrigenomics research: a review [PDF]

Journal of Food Science and Technology, 2012
The excitement about nutrigenomics comes from a growing awareness of the potential for modifications of food or diet to support health and reduce the risk of diet-related diseases. It is an emerging field that tends to unfold the role of nutrition on gene expression which brings together the science of bioinformatics, nutrition, molecular biology ...
V S, Neeha, Priyamvadah, Kinth
openaire   +2 more sources

RelA Inhibits Embryonic Myogenesis by Coordinately Regulating a Novel Distal Enhancer of Myogenin

Advanced Science
Skeletal muscle is crucial for lifelong metabolic health, with its development initiating during embryogenesis and guiding later growth. Single‐cell RNA sequencing of E13.5 mouse embryos suggests that maternal obesity impairs embryonic myogenesis ...
Md Nazmul Hossain, Yao Gao, Sharmeen Islam, Li‐Wei Chen, Xinrui Li, Zhongyun Kou, Nathan C Law, Jeanene Marie deAvila, Mei‐Jun Zhu, Min Du   +9 more
doaj   +1 more source