Results 161 to 170 of about 278,141 (360)
Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the equivalence between the disinfection of tools in slaughterhouses and cutting rooms with hot water supplied at a temperature not less than 82 ºC, and various alternative systems of disinfection [PDF]
, 2021 AESAN Scientific Committee
openalex +1 more source
Advanced Biology, EarlyView.The regenerative potential of adipose tissue‐derived stem cells can be enhanced through chemical stimulation in vitro. A short stimulation protocol using forskolin, either alone or in combination with other growth factors, under xeno‐free conditions enhanced the pro‐angiogenic responses in human ASCs.
Maria Vittoria Giraudo +5 more
wiley +1 more source
Nutrition-sensitive climate risk across food production systems
Environmental Research LettersGlobal nutrition targets remain unmet, as over half of preschool-aged children and two-thirds of non-pregnant women of reproductive age worldwide suffer from micronutrient deficiencies.
Michelle Tigchelaar +11 more
doaj +1 more source
Current and Future Cornea Chip Models for Advancing Ophthalmic Research and Therapeutics
Advanced Biology, EarlyView.This review analyzes cornea chip technology as an innovative solution to corneal blindness and tissue scarcity. The examination encompasses recent developments in biomaterial design and fabrication methods replicating corneal architecture, highlighting applications in drug screening and disease modeling while addressing key challenges in mimicking ...
Minju Kim +3 more
wiley +1 more source
Preventive Medicine Reports, 2016 Increasing consumption of pre-packaged foods is likely an important driver of diet-related diseases in China. From January 2013 it became mandatory to provide a standardised nutrient declaration on pre-packaged foods in China.
Liping Huang, Mphil +6 more
doaj
Advanced Biology, EarlyView.Using supramolecular monomers, various hydrogel culture systems were formulated to culture protoplasts; including 2D, 2.5D, and 3D hydrogels. Depending on the culture platform, bioactive functionalization led to protoplast enlargement (2D and 2.5D) or plasmolysis (3D). This work shows the potential to modularly engineer synthetic platforms for cellular
Maritza M. Rovers +3 more
wiley +1 more source
Food and nutrition security in Solomon Islands [PDF]
, 2013 This report is a literature review on Food and Nutrition Security in Solomon Islands, based on data from surveys conducted by Solomon Islands National Statistical Office, as well as from national and international organizations working in Solomon Islands.
Andersen, A.B. +2 more
core
Australian farmers\u27 and food processors\u27 values
, 2006 Purpose – The aim of this exploratory study was to examine and compare a range of business values held by farmers and food processors. Design/methodology/approach – Questionnaires with a section on business values were posted to 200 farmers ...
Lea, Emma, Worsley, Anthony
core +1 more source
A study of the purchase intention of alternative foods
Scientific ReportsEnvironmental pollution has drawn widespread attention to food safety. People are becoming more conscious of their health and the sustainable development of food, and are setting higher standards for food safety, which have led to the development of ...
Fangfang Yang +3 more
doaj +1 more source
Advanced Biology, EarlyView.The manuscript examines preclinical murine and human models to study polycystic ovary syndrome (PCOS), delving into the cellular and molecular mechanisms underlying altered ovarian follicular dynamics. It explores the cellular interactions involved in normal and PCOS ovaries and outlines the current and novel strategies in the search for preclinical ...
Arturo Bevilacqua +5 more
wiley +1 more source