Digitalization of the Retail Food Environment: Modernizing Food Access, Highlighting Health Equity, and Identifying Opportunities for Future Research and Practice. [PDF]
McGuirt JT +5 more
europepmc +1 more source
Seasonal Food Availability, Preservation Practices, and Dietary Diversity in Children Under 5 in Western Kenya. [PDF]
Sikoyo GK +6 more
europepmc +1 more source
Hyderabad's egg value chain: investigating potential influences on childhood stunting. [PDF]
Gomez de Gracia E +12 more
europepmc +1 more source
Editorial: Databases and nutrition, volume III. [PDF]
Durazzo A, Pravst I, Lucarini M.
europepmc +1 more source
Artificial intelligence applications for assessing ultra-processed food consumption: a scoping review. [PDF]
Campbell JL +3 more
europepmc +1 more source
Adapting the EAT-Lancet diet for West Africa: protein quality and micronutrient inadequacies improved through nutrient dense foods. [PDF]
Sanders H +4 more
europepmc +1 more source
Children's perspectives of their everyday food practices: insights to inform policy and interventions. [PDF]
Wright-Pedersen S, Vidgen H, Gallegos D.
europepmc +1 more source
Health and environmental evidence, challenges, and sustainable strategies of Planetary Health Diet: A mixed-methods review. [PDF]
Jiang L +9 more
europepmc +1 more source
Evolution of the nutritional quality of packaged food supply in low- and middle-income countries following the implementation of a front-of-pack labeling scheme. [PDF]
Tassy M +5 more
europepmc +1 more source

