Results 331 to 340 of about 294,174 (344)

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer With Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 2006
exaly  

Modern Food as Extracted Nutrition: Darby’s Fluid Meat, Digestion, and the British Imperial Food Supply

2021
openaire   +1 more source

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer with Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 2002
Anne McTiernan
exaly  

Production and processing of foods as core aspects of nutrition-sensitive agriculture and sustainable diets

Food Security, 2013
G. Keding, K. Schneider, I. Jordan
semanticscholar   +1 more source

Clinical development of novel therapeutics for castration‐resistant prostate cancer

Ca-A Cancer Journal for Clinicians, 2012
Matthew D Galsky, Alexander C Small, William K Oh   +2 more
exaly  

Prospects for Improving World Food Supply and Nutrition

2015
openaire   +1 more source

Community nutrition and the American food supply.

Journal of the American Dietetic Association, 2010
openaire   +1 more source

Science and Our Food Supply: Using the Nutrition Facts Label to Make Healthy Food Choices

Journal of Nutrition Education and Behavior, 2018
openaire   +1 more source

A global view of food supply, access to food and nutrition adequacy.

Biomedical and environmental sciences : BES, 1997
openaire   +1 more source

Cities, Peasants and Food in Classical Antiquity: Mass diet and nutrition in the city of Rome

, 1998
P. Garnsey, W. Scheidel
semanticscholar   +1 more source