Results 1 to 10 of about 1,105,943 (300)

Pengaruh pendidikan gizi terhadap pengetahuan dan sikap tentang gizi anak Sekolah Dasar [PDF]

Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, 2014
Background: Nutrition education is one method to change the knowledge and attittude of nutrition on school children.The study aimed to see the effect of nutrition education on knowledge and attitude of nutrition among school children.Methods: The study ...
Nuryanto Nuryanto, Adriyan Pramono, Niken Puruhita, Siti Fatimah Muis   +3 more
doaj   +2 more sources

Nutrition education for healthcare professionals in Ireland: insights from curriculum, accreditation and registration standards [PDF]

Public Health Nutrition
Objective: Nutrition plays a valuable role in health promotion and disease prevention. Nutrition education for healthcare professionals (HCPs) has been widely explored globally. However, it has not been investigated extensively within Ireland.
Gemma McMonagle, Lisa Ryan, Rónán Doherty, Laura Keaver   +3 more
doaj   +2 more sources

Dietitian-led school-based nutrition education and its effects on knowledge, attitudes, behaviours and anthropometric measurements: a randomized controlled trial [PDF]

BMC Public Health
Background This study aimed to evaluate the effects of a dietitian-led, school-based nutrition education programme on primary school students’ nutrition knowledge, attitudes, behaviours, and anthropometric measurements.
Çağlar Akçalı, Halil Karadaş, Nisa Nur Ayhanci   +2 more
doaj   +2 more sources

Nutrition education centers

Journal of Agriculture, Food Systems, and Community Development, 2023
First paragraph: Nutritional health is a core aspect of sustainable development. Globally, progress has been made in reducing child stunting and promoting exclusive breastfeeding; nevertheless, anemia, malnourish­ment of mothers and children, and ...
Samuel Ikendi, Francis Owusu, Dorothy Masinde, Ann Oberhauser, Carmen Bain   +4 more
doaj   +3 more sources

Indonesian antenatal nutrition education: A qualitative study of healthcare professional views

Women's Health, 2021
Background: Early lifestyle intervention, including antenatal nutrition education, is required to reduce the triple burden of malnutrition. Understanding healthcare professionals’ views and experiences is essential for improving future nutrition ...
Widya Rahmawati, Paige van der Pligt, Anthony Worsley, Jane C Willcox   +3 more
doaj   +1 more source

Nutrition education incorporation into mainstream primary school curriculum in Ghana: Stakeholders' sources of nutrition information and perceived barriers.

PLoS ONE, 2022
IntroductionNutrition literacy has been cited as a crucial life skill. Nutrition education as a primary school subject has been treated inconsequentially when compared to other subjects.
Esi Quaidoo, Agartha Ohemeng, Mawuli K Kushitor, Janet Antwi   +3 more
doaj   +1 more source

The effectiveness of e-booklet and lectures to increase overweight adolescents’ nutritional knowledge

AcTion: Aceh Nutrition Journal, 2023
Overweight adolescents’ low knowledge of balanced nutrition is a problem that needs attention. If such a problem is left unchecked, overweight adolescents have a higher risk of suffering from various health problems.
Reri Noor Amelia, Suminah Suminah, Veronika Ika Budiastuti   +2 more
doaj   +1 more source

Determinants of Nutrition Care Practice by Midwives and Nurses in the Antenatal and Postnatal Care Settings: A Multi-Site Cross-Sectional Survey From Ghana

Global Pediatric Health, 2021
Aim. Midwives and nurses are critical in nutrition care for pregnant women and lactating mothers. Ghanaian nurses and midwives’ perception of the adequacy and their satisfaction with nutrition education received during training in school, level of ...
Jacqueline Kumbiley MSc, Anthony Amalba PhD, Paul Armah Aryee PhD, Simon Agongo Azure MPhil, Victor Mogre PhD   +4 more
doaj   +1 more source

Nutrition in Medicine: Medical Students׳ Satisfaction, Perceived Relevance and Preparedness for Practice

Health Professions Education, 2018
Purpose: Doctors play a critical role in providing nutrition care and supporting patients to adopt healthy dietary habits. Improving the quality of nutrition education in medical schools is necessary to build the capacity of doctors to deliver effective ...
Victor Mogre, Fred Stevens, Paul A. Aryee, Albert J.J.A. Scherpbier   +3 more
doaj   +1 more source

Professional development needs in nutrition and dietetics [PDF]

, 2019
Background. Continuing education has long played a role in the maintenance of professional competence of nutrition and dietetics professionals. Due to the lack of published continuing education research in nutrition over the last 15 years, very little is
James, Genevieve Elena
core   +1 more source