Results 111 to 120 of about 5,510,383 (260)

Can Food Stamps Do More to Improve Food Choices? An Economic Perspective [PDF]

open access: yes
Food stamp recipients, like other Americans, struggle with nutrition problems associated with choice of foods, as well as amounts. This series of Economic Information Bulletins compiles evidence to help answer the question of whether the Food Stamp ...
Andrews, Margaret S.   +10 more
core   +1 more source

FARM BILL STAKEHOLDERS: COMPETITORS OR COLLABORATORS? [PDF]

open access: yes
Farm Bill, Policy, Deficit, Nutrition, Renewable Energy, Agricultural and Food Policy, Q10, Q18,
Klose, Steven L.   +2 more
core   +1 more source

Health sector decentralization and Indonesia ' s nutrition programs : opportunities and challenges [PDF]

open access: yes
This policy concept paper is intended to assist the center in navigating the tension between opportunities and challenges as activities are adapted to the decentralized national nutrition policy, and to help guide districts and provinces in the conduct o
Choi, Yoonjoung   +4 more
core  

Caregiver perceptions of a pediatric produce prescription program during the COVID-19 pandemic

open access: yesFrontiers in Nutrition
IntroductionProduce prescription programs are rapidly expanding as a type of Food is Medicine intervention with prospects for mitigating food insecurity and reducing diet-related health disparities.
Zhongyu Li   +5 more
doaj   +1 more source

Can Taxing Sugary Soda Influence Consumption and Avoid Unanticipated Consequences? [PDF]

open access: yes
Nonpoint Source Pollution, Total Maximum Daily Load (TMDL), Best Management Practice, Conservation Program, Policy Instruments, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety, Health Economics and Policy, Q58,
Ribaudo, Marc, Shortle, James S.
core   +1 more source

Swine Diet Design using Multi-objective Regionalized Bayesian Optimization [PDF]

open access: yesarXiv
The design of food diets in the context of animal nutrition is a complex problem that aims to develop cost-effective formulations while balancing minimum nutritional content. Traditional approaches based on theoretical models of metabolic responses and concentrations of digestible energy in raw materials face limitations in incorporating zootechnical ...
arxiv  

Escaping the poverty trap: modeling the interplay between economic growth and the ecology of infectious disease [PDF]

open access: yesarXiv, 2013
The dynamics of economies and infectious disease are inexorably linked: economic well-being influences health (sanitation, nutrition, treatment capacity, etc.) and health influences economic well-being (labor productivity lost to sickness and disease). Often societies are locked into "poverty traps" of poor health and poor economy.
arxiv  

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