A critical analysis of UK public health policies in relation to diet and nutrition in low‐income households [PDF]
Pamela Attree
openalex +1 more source
Household Dietary Diversity among the Ethnic Minority Groups in the Mekong Delta: Evidence for the Development of Public Health and Nutrition Policy in Vietnam. [PDF]
Le HN+5 more
europepmc +1 more source
AN ANALYSIS OF IODINE DEFICIENCY DISORDER AND ERADICATION STRATEGIES IN THE HIGH ATLAS MOUNTAINS OF MOROCCO [PDF]
Food Consumption/Nutrition/Food Safety, Health Economics and Policy,
Ahanou, Brahim+4 more
core +1 more source
The World Health Organization, Corporate Power, and the Prevention and Management of Conflicts of Interest in Nutrition Policy Comment on "Towards Preventing and Managing Conflict of Interest in Nutrition Policy? An Analysis of Submissions to a Consultation on a Draft WHO Tool". [PDF]
Fooks GJ, Godziewski C.
europepmc +1 more source
Impacts of China's edible oil pricing policy on nutrition [PDF]
Shu Wen Ng+2 more
openalex +1 more source
Breakfast and School-Related Outcomes in Children and Adolescents in the US: A Literature Review and its Implications for School Nutrition Policy. [PDF]
Hartline-Grafton H, Levin M.
europepmc +1 more source
Self-Reported Dietary Behavior and It’s Effects on Healthcare Expenditures For Wellness Participants at the University of Kentucky [PDF]
Food Consumption/Nutrition/Food Safety, Health Economics and Policy,
Kibler, Michelle
core +1 more source
The Policy Environment for Food Safety and Nutrition: Regulating Quality and Quality Signaling [PDF]
Julie A. Caswell
openalex
The nutrition transition in high‐ and low‐income countries: what are the policy lessons? [PDF]
Barry M. Popkin, Shu Wen Ng
openalex +1 more source
Governing evidence use in the nutrition policy process: evidence and lessons from the 2020 Canada food guide. [PDF]
Weldon I, Parkhurst J.
europepmc +1 more source