Results 241 to 250 of about 5,569,227 (304)
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Nutrition Today, 1998
National bodies, Conceptual models, public health, Obesity prevention, National programmes, Surveys ...
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National bodies, Conceptual models, public health, Obesity prevention, National programmes, Surveys ...
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National nutrition policy in high-income countries: is health equity on the agenda?
Nutrition reviews, 2020OBJECTIVE Equity-oriented policy actions are a key public health principle. In this study, how equity and socioeconomic inequalities are represented in policy problematizations of population nutrition were examined.
Christina Zorbas +7 more
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Have we compromised too much? A critical analysis of nutrition policy in Australia 2007–2018
Public Health Nutrition, 2020Objective: A comprehensive nutrition policy containing a broad package of cross-sector and synergistic policy actions is required to attenuate the systemic drivers of poor nutrition.
Brandon I, P. Baker, M. Lawrence
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From Chick Nutrition to Nutrition Policy
Annual Review of Nutrition, 2000It is difficult to abstract a summary of a lifetime of work. I have chosen to discuss research on protein, calcium, and the effects of dietary fat and cholesterol on serum cholesterol and on my activities that led to the publication of the Dietary Guidelines for Americans.
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2020
Abstract National bodies, Conceptual models, public health, Obesity prevention, National programmes, Surveys ...
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Abstract National bodies, Conceptual models, public health, Obesity prevention, National programmes, Surveys ...
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Appetite, 1981
The definition of minimum nutritional standards has an important bearing on the planning of agricultural development in low-income countries. In high-consumption societies, the main concern of nutritionists is with health risks associated with overeating. Health authorities in several countries have issued dietary recommendations.
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The definition of minimum nutritional standards has an important bearing on the planning of agricultural development in low-income countries. In high-consumption societies, the main concern of nutritionists is with health risks associated with overeating. Health authorities in several countries have issued dietary recommendations.
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Circulation, 2022
Nutritionally inadequate dietary intake is a leading contributor to chronic cardiometabolic diseases. Differences in dietary quality contribute to socioeconomic and racial and ethnic health disparities.
A. Thorndike +9 more
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Nutritionally inadequate dietary intake is a leading contributor to chronic cardiometabolic diseases. Differences in dietary quality contribute to socioeconomic and racial and ethnic health disparities.
A. Thorndike +9 more
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Local food and nutrition policy
Australian Journal of Public Health, 1991Abstract: Local food and nutrition policies (small‐scale efforts to create food systems that respond to nutritional needs) are becoming more and more fashionable as a way of improving public health in Australia. Opportunities for local food and nutrition policies include urban planning, institutional catering, the private sector and local government ...
J, Grossman, K, Webb
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Nutrition policy-making in Fiji: working in and around neoliberalisation in the Global South
, 2019Many low- and middle-income countries experience a double burden of malnutrition and nutrition-related noncommunicable diseases (NCDs). Existing scholarship highlights adverse impacts of neoliberalism on nutrition, including the influence of laissez ...
Tarryn Phillips +7 more
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