Results 11 to 20 of about 6,845,687 (356)

Development and Evaluation of a Web-Based Self-Management Program for Korean Adult Patients with Irritable Bowel Syndrome Based on the Information–Motivation–Behavioral Skills Model

open access: yesApplied Sciences, 2023
This study aimed to develop and assess the effectiveness of a web-based nutrition education program for self-managing IBS symptoms using the IMB model. This study used single-arm, pre–post study design to test the effectiveness of the nutrition education
Seohyeon Hwang   +3 more
doaj   +1 more source

An Update of Medical Nutrition Therapy in Gestational Diabetes Mellitus

open access: yesJournal of Diabetes Research, 2021
Gestational diabetes mellitus (GDM) is a serious and frequent pregnancy complication that can lead to short and long-term risks for both mother and fetus.
Flavian Vasile   +8 more
semanticscholar   +1 more source

“I Need Someone to Help Me Build Up My Strength”: A Meta-Synthesis of Lived Experience Perspectives on the Role and Value of a Dietitian in Eating Disorder Treatment

open access: yesBehavioral Sciences, 2023
Dietitians are included in eating disorder (ED) treatment teams for their expertise in nutrition. However, little is known about an individual’s experience of dietetic intervention as part of their ED treatment and what they value as part of dietetic ...
Yive Yang   +4 more
doaj   +1 more source

The Transcultural Diabetes Nutrition Algorithm: A Middle Eastern Version

open access: yesFrontiers in Nutrition, 2022
Diabetes prevalence is on the rise in the Middle East. In countries of the Gulf region—Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, and the United Arab Emirates—prevalence rates are among the highest in the world.
Osama Hamdy   +12 more
doaj   +1 more source

Consensus on Medical Nutrition Therapy for Diabesity (CoMeND) in Adults: A South Asian Perspective

open access: yesDiabetes, Metabolic Syndrome and Obesity : Targets and Therapy, 2021
Diabetes and obesity are both increasing at a fast pace and giving rise to a new epidemic called diabesity. Lifestyle interventions including diet play a major role in the treatment of diabetes, obesity and diabesity. There are many guidelines on dietary
N. Kapoor   +16 more
semanticscholar   +1 more source

Barriers to nutrition therapy in the critically ill patient with COVID‐19

open access: yesJPEN - Journal of Parenteral and Enteral Nutrition, 2021
Background Coronavirus disease 2019 (COVID‐19) has created challenges for intensivists, as high ventilatory demands and prolonged hypermetabolism make it difficult to sustain nutrition status. The purpose of this survey was to determine current practices
S. Suliman   +5 more
semanticscholar   +1 more source

Nutrition Therapy in Critically Ill Patients With Coronavirus Disease 2019

open access: yesJPEN - Journal of Parenteral and Enteral Nutrition, 2020
In the midst of a coronavirus disease 2019 (COVID‐19) pandemic, a paucity of data precludes derivation of COVID‐19–specific recommendations for nutrition therapy.
R. Martindale   +5 more
semanticscholar   +1 more source

Nutrition Therapy for Adults With Diabetes or Prediabetes: A Consensus Report

open access: yesDiabetes Care, 2019
This Consensus Report is intended to provide clinical professionals with evidence-based guidance about individualizing nutrition therapy for adults with diabetes or prediabetes.
Alison B. Evert   +14 more
semanticscholar   +1 more source

The GLIM Criteria Represent a More Appropriate Tool for Nutritional Assessment in Patients With Crohn's Disease

open access: yesFrontiers in Nutrition, 2022
BackgroundThe early recognition of malnutrition is essential for improving the prognosis of patients with Crohn's disease (CD). The Global Leadership Initiative on Malnutrition (GLIM) criteria represent a new consensus for the diagnosis of malnutrition ...
Yong Li   +10 more
doaj   +1 more source

Low-carbohydrate diets for gestational diabetes [PDF]

open access: yes, 2019
Nutrition therapy provides the foundation for treatment of gestational diabetes (GDM), and has historically been based on restricting carbohydrate (CHO) intake. In this paper, randomized controlled trials (RCTs) are reviewed to assess the effects of both
Farabi, Sarah S, Hernandez, Teri L
core   +2 more sources

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