Results 71 to 80 of about 101,886 (169)

Nutritional Characterization of White Grape Pomace: Potential Feed Additive in Ruminants’ Nutrition

Scientific Papers Animal Science and Biotechnologies
In today's food industry, fortifying food products with several nutrients is a priority, and animal nutrition represents a key strategy for achieving this goal. Nevertheless, the scarcity and high costs of conventional feedstuffs lead to investigation of industrial by-products as alternative solutions in livestock nutrition.
Alexandra-Gabriela Oancea, Mihaela Saracila, Alexandru Vlaicu, Iulia Varzaru, Arabela Untea, Catalin Dragomir   +5 more
openaire   +1 more source

ADDITIONAL NUTRITIONAL FACTORS REQUIRED BY THE RAT

Journal of Biological Chemistry, 1939
J.J. Oleson, H.R. Bird, C.A. Elvehjem, E.B. Hart   +3 more
openaire   +1 more source

Effects of Adding Sodium Diacetate and <i>Aspergillus oryzae</i> to TMR Diets on Lactating Camel Production Performance, Milk Quality, and Fecal Microbiota. [PDF]

Vet Sci
Wang Z, Wu J, Song D, Deng Q, Har A, Zhang Z, Zheng W.   +6 more
europepmc   +1 more source

SOME ADDITIONAL NUTRITIONAL REQUIREMENTS OF CERTAIN LACTIC ACID BACTERIA [PDF]

Journal of Bacteriology, 1950
E, KITAY, E E, SNELL
openaire   +2 more sources

Probiotics and enzymes in weaned piglets' diets can lower belly nosing frequency and improve performance and nitrogen balance. [PDF]

Trop Anim Health Prod
Carnino BB, Mezzina ALB, Gomes NAC, Gottschall GC, Muro BBD, Amaral LGM, Garbossa CAP, Cantarelli VS.   +7 more
europepmc   +1 more source

‘Spirulina’ as an Additive for Better Nutrition

International Journal of Current Microbiology and Applied Sciences, 2018
Supriya Shinde, Shivaji A. Lavale, Kiran Nagare   +2 more
openaire   +1 more source

Dietary Transitions and the Rising Global Burden of Chronic Kidney Disease: Insights from Nutritional Epidemiology. [PDF]

Nutrients
Vásquez F, Tiscornia C, Aicardi V, Vásquez S.   +3 more
europepmc   +1 more source

Edible evolution: the significance of food additives in shaping human health. [PDF]

Front Nutr
Erickson A, Bellampalli S, Beyder A.
europepmc   +1 more source

Role of government policy in nutrition-barriers to and opportunities for healthier eating [PDF]

, 2018
Angell, S. Y., Lang, T., Mozaffarian, D., Rivera, J. A.   +3 more
core   +1 more source

Why is there no regulation despite evidence that ultra-processed foods are hazardous to long-term health? [PDF]

Future Healthc J
Warner JO, Khan A.
europepmc   +1 more source