Results 11 to 20 of about 5,370,425 (215)

Adherence to the Mediterranean Diet and Risk of Metabolically Unhealthy Obesity in Women: A Cross-Sectional Study

Frontiers in Nutrition, 2022
Some obese individuals do not present any metabolic alteration and are considered metabolically healthy (MHO). Adherence to high-quality dietary pattern may favor this phenotype.
Alessandro Leone, Ramona De Amicis, Alberto Battezzati, Simona Bertoli, Simona Bertoli   +4 more
doaj   +1 more source

Absence of a sexual dimorphism in postprandial glucose metabolism after administration of a balanced mixed meal in healthy young volunteers

Nutrition & Diabetes, 2022
Background/Objectives A different ability to regulate glucose homeostasis between men and women may contribute to their difference in diabetes prevalence and in its predisposing conditions.
Alessandro Leone, Ramona De Amicis, Simona Bertoli, Angela Spadafranca, Giulia De Carlo, Alberto Battezzati   +5 more
doaj   +1 more source

Appetite ratings and ghrelin concentrations in young adults after administration of a balanced meal. Does sex matter?

Biology of Sex Differences, 2022
Highlights After consuming a balanced mixed meal, men have delayed hunger suppression compared with women, who instead experience early satiety. After consuming a balanced mixed meal, ghrelin is suppressed more in women than in men.
Alessandro Leone, Ramona De Amicis, Marta Pellizzari, Simona Bertoli, Simone Ravella, Alberto Battezzati   +5 more
doaj   +1 more source

Assessment of the nutritional status of elderly people in a 24-hour care institution [PDF]

, 2022
Introduction: Nutritional disorders diagnosed among elderly people staying in 24-hour care institutions lead to many irregularities. Weight loss is a strong predictor of complications and death.
Kliś-Kalinowska, Anna, Gawor, Anna, Staszkiewicz, Magdalena, Elżbieta Walewska, Bodys-Cupak, Iwona, Paplaczyk, Małgorzata, Walewska, Elżbieta, Anna Kliś-Kalinowska, Ścisło, Lucyna, Magdalena Staszkiewicz, Anna Gawor, Iwona Bodys-Cupak, Lucyna Ścisło, Małgorzata Paplaczyk   +13 more
core   +1 more source

Eating Behavior in Aging and Dementia: The Need for a Comprehensive Assessment

Frontiers in Nutrition, 2020
Eating behavior can change during aging due to physiological, psychological, and social changes. Modifications can occur at different levels: (1) in food choice, (2) in eating habits, and (3) in dietary intake.
Silvia Fostinelli, Ramona De Amicis, Alessandro Leone, Valentina Giustizieri, Giuliano Binetti, Simona Bertoli, Simona Bertoli, Alberto Battezzati, Stefano F Cappa, Stefano F Cappa   +9 more
doaj   +1 more source

Growth patterns in children with spinal muscular atrophy

Orphanet Journal of Rare Diseases, 2021
Background Spinal muscular atrophy (SMA) is a neuromuscular disorder characterized by muscle atrophy and weakness. SMA type 1 (SMA1) is the most severe form: affected infants are unable to sit unaided; SMA type 2 (SMA2) children can sit, but are not able
Ramona De Amicis, Giovanni Baranello, Andrea Foppiani, Alessandro Leone, Alberto Battezzati, Giorgio Bedogni, Simone Ravella, Ester Giaquinto, Chiara Mastella, Caterina Agosto, Enrico Bertini, Adele D’Amico, Marina Pedemonte, Claudio Bruno, Jonathan C. Wells, Mary Fewtrell, Simona Bertoli   +16 more
doaj   +1 more source

Mediating effect of gastrointestinal symptoms on dietary behavior and quality of life in Chinese adults with chronic gastritis—a cross-sectional study

Frontiers in Medicine, 2023
BackgroundChronic gastritis is accompanied by varying degrees of gastrointestinal symptoms, which affect people’s quality of life. The association between dietary behaviors and gastrointestinal symptoms of patients with chronic gastritis has been proved ...
Litong Zhao, Litong Zhao, Feng Zhang, Feng Zhang, Feng Zhang, Feng Zhang, Dan Kuang, Dan Li, Dan Li, Jiai Yan, Jiai Yan, Ju Yang, Ju Yang, Qinyue Wang, Qinyue Wang, Yingyu Wang, Yingyu Wang, Jing Sun, Jing Sun, Yiran Liu, Yiran Liu, Ping Liu, Yanping Xia, Yanping Xia, Hong Cao, Hong Cao, Hong Cao, Hong Cao   +27 more
doaj   +1 more source

Au Nanoparticles Functionalized Covalent-Organic-Framework-Based Electrochemical Sensor for Sensitive Detection of Ractopamine

Foods, 2023
Ractopamine, as a feed additive, has attracted much attention due to its excessive use, leading to the damage of the human nervous system and physiological function.
Shuying Yang, Ruixi Yang, Jingyi He, Yu Zhang, Yahong Yuan, Tianli Yue, Qinglin Sheng   +6 more
doaj   +1 more source

Improving standards of nutritional care on a cancer ward:the development and evaluation of a nutritional care assistant role [PDF]

, 2010
Purpose: Patients with cancer are particularly at risk of malnutrition and suffer a range of nutritional problems as a consequence of their disease and its treatment.
Ross, Fiona, Davie, Jackie, Kroll, Thilo, Wells, Mary, null Mary Wells, PhD RN (First author), Thilo Kroll, Fiona Ross, null Jackie Davie, RN   +7 more
core   +1 more source

Nutritional Screening and Physical Activity Status Assessment in Elderly: Comparison of Nutritional Screening Initiative (NSI), Short Nutritional Assessment Questionnaire (SNAQ), the Mini Nutritional Assessment (MNA) [PDF]

, 2023
Background/Purpose: Malnutrition is quite common in the elderly. The aim of this study was to evaluate the nutritional and physical activity status of individuals over 65 years of age.Methods: The research was carried out on a total of 140 individuals ...
Karahan Yılmaz, Sevil, Sevil Karahan Yilmaz, Gunay Eskici, Eskici, Günay, KARAHAN YILMAZ, SEVİL   +4 more
core   +1 more source