Results 31 to 40 of about 5,370,425 (215)

Present and future of telemedicine for pediatric care: an Italian regional experience

Italian Journal of Pediatrics, 2023
Telemedicine has been recognized as an integral part of the National Health Service in Italy. Telemedicine can be adopted in the diagnostic therapeutic assistance pathway and in individual assistance plans.
Gianvincenzo Zuccotti, Valeria Calcaterra, Andrea Foppiani   +2 more
doaj   +1 more source

Changes in smell and taste perception related to COVID-19 infection: a case–control study

Scientific Reports, 2022
The main aim of the present study was to psychophysically evaluate smell and taste functions in hospitalized COVID-19 patients and to compare those results with a group of healthy subjects.
Camilla Cattaneo, Ella Pagliarini, Sara Paola Mambrini, Elena Tortorici, Roberto Mené, Camilla Torlasco, Elisa Perger, Gianfranco Parati, Simona Bertoli   +8 more
doaj   +1 more source

Biosensor for agriculture and food safety: Recent advances and future perspectives

Advanced Agrochem, 2022
Climate change and the growing world population leading to agriculture and food safety are global challenges facing humanity, while biosensors have long been regarded as one of the powerful tools for providing solutions. Biosensors can aid in sustainable
Xin Wang, Yunbo Luo, Kunlun Huang, Nan Cheng   +3 more
doaj   +1 more source

Allicin Regulates Energy Homeostasis through Brown Adipose Tissue

iScience, 2020
Summary: Brown adipose tissue (BAT) is a promising potential therapeutic target for the treatment of obesity and related metabolic diseases. Allicin, a natural product in garlic, has multiple biological and pharmacological functions. However, the role of
Chuanhai Zhang, Xiaoyun He, Yao Sheng, Jia Xu, Cui Yang, Shujuan Zheng, Junyu Liu, Haoyu Li, Jianbing Ge, Minglan Yang, Baiqiang Zhai, Wentao Xu, Yunbo Luo, Kunlun Huang   +13 more
doaj   +1 more source

Research Note: Amylase supplementation improves starch and amino acids digestibility of faba bean for broilers

Poultry Science, 2022
: This study aimed to investigate the effect of amylase on the nutritional value and nitrogen-corrected apparent metabolizable energy (AMEN) of faba bean (FB) seeds in broiler chicken nutrition.
K. Perz, S. Nowaczewski, S.A. Kaczmarek, A.J. Cowieson, M. Hejdysz   +4 more
doaj   +1 more source

Improved assessment of child nutritional status using target weights and a novel, low-cost, weight-for-height slide chart.

, 2009
Correctly identifying malnourished or at-risk children is the critical first step towards appropriate nutritional interventions. To improve weight-for-height assessment and classification of nutritional status, we present a novel, low-cost, weight-for ...
Kerac, Marko, Bunn, James, Seal, Andrew, Blencowe, Hannah   +3 more
core   +1 more source

Adherence to the Mediterranean diet and its association with atherogenic indices and lipid profile in individuals seeking a weight-loss dietary program: what role for body fat?

Lipids in Health and Disease
Background The Mediterranean diet is widely recognized for its cardiovascular benefits, but its specific effects on atherogenic indices remain unclear, particularly in individuals seeking a weight-loss dietary program, where excess fat mass may mitigate ...
Francesca Menichetti, Silvia Gallosti, Ramona De Amicis, Federica Sileo, Andrea Foppiani, Giorgia Pozzi, Simona Bertoli, Alberto Battezzati, Alessandro Leone   +8 more
doaj   +1 more source

Nutritional assessment of children enrolled in a structured childcare setting [PDF]

, 2002
Plan BDetermining the nutrition status of children in a structured daycare setting will reflect their health status. Children who have proper nutritional status are generally in better health and have a decreased risk for developing disease in the future.
Bauer, Brooke
core  

Glycemic index of some protein-free food products for individuals with non-dialysis-dependent chronic kidney disease

Nutrition & Metabolism
Background Chronic kidney disease (CKD) is a major public health issue and the third leading cause of death globally. In the conservative phase of CKD, a low-protein diet is recommended to slow disease progression, and protein-free products are commonly ...
Alessandro Leone, Francesca Menichetti, Franca Criscuoli, Giovanni Fiorillo, Stefano Ravasenghi, Maria Cristina Casiraghi, Simona Bertoli   +6 more
doaj   +1 more source

Determinants of Glucose Tolerance in a Population Without Overt Diabetes: The Role of β-Cell Glucose Sensitivity, Insulin Sensitivity, and Insulin Clearance

Metabolites
Background/Objectives: To investigate how β-cell glucose sensitivity, insulin clearance, and insulin sensitivity interact to determine glucose tolerance in a population without overt diabetes.
Beatrice Marelli, Andrea Foppiani, Federica Sileo, Giorgia Pozzi, Silvia Gallosti, Chiara Cappellini, Andrea Mari, Simona Bertoli, Alberto Battezzati   +8 more
doaj   +1 more source