Results 51 to 60 of about 10,963,897 (387)

The Determination of Nutrient Value, Digestibility and Energy Levels of Compound Feeds Used for Ruminant Nutrition by in Vitro Methods

Turkish Journal of Agriculture: Food Science and Technology, 2017
There are small number of tables that show digestibility and energy contents of compound feeds produced by feed factory in different regions of Turkey.
Murat Sedat Baran, Selçuk Altaçli, Oktay Kaplan, Suphi Deniz   +3 more
doaj   +1 more source

Selenium and Chronic Diseases: A Nutritional Genomics Perspective

Nutrients, 2015
Mechanistic data have revealed a key role for selenium (Se) and selenoproteins in biological pathways known to be altered in multifactorial diseases, such as cellular maintenance, response to oxidative stress and correct protein folding.
C. Méplan
semanticscholar   +1 more source

Changes in the nutritional status of Bolivian women 1994-1998: demographic and social predictors [PDF]

, 2004
Introduction: Bolivia, as one of the poorest Latin American countries, has dealt with the problems of undernutrition for the last 50 y. Little importance has been given to the increase in overweight and obesity among the population, despite the ...
Kolsteren, Patrick, Perez Cueto Eulert, Armando   +1 more
core   +1 more source

Ferroptosis in veterinary medicine: mechanisms, therapies, and unmet challenges

Veterinary Quarterly
Ferroptosis, a regulated cell death, has emerged as a critical contributor to various pathological conditions in animals, particularly infectious, reproductive, musculoskeletal, and nutritional diseases.
Mohammed Zayed, Mohamed Abdelrazek, Byung-Hoon Jeong   +2 more
doaj   +1 more source

Using of Essential Oil Mixture in Quail Breeders (Coturnix Coturnix Japonica) for Improving Cecal Short-Chain Fatty Acid Concentrations

Turkish Journal of Agriculture: Food Science and Technology, 2020
The aim of this study is to investigate the effect of added to mixture essential oil consist of mint oil, juniper oil, rosemary oil and oregano vulgare oil added in drinking water at on intestinal health in quail breeders.
Özlem Durna Aydın, Gültekin Yıldız
doaj   +1 more source

Claudin-10b cation channels in tight junction strands: Octameric-interlocked pore barrels constitute paracellular channels with low water permeability

Computational and Structural Biotechnology Journal, 2023
Claudin proteins constitute the backbone of tight junctions (TJs) regulating paracellular permeability for solutes and water. The molecular mechanism of claudin polymerization and paracellular channel formation is unclear.
Santhosh Kumar Nagarajan, Stanislav Klein, Bita Sokhandan Fadakar, Jörg Piontek   +3 more
doaj   +1 more source

[Metabolic disorders and nutritional status in autoimmune thyroid diseases].

Postępy Higieny i Medycyny Doświadczalnej, 2015
In recent years, the authors of epidemiological studies have documented that autoimmune diseases are a major problem of modern society and are classified as diseases of civilization.
Anna Kawicka, B. Regulska-Ilow
semanticscholar   +1 more source

Hematopoietic (stem) cells—The elixir of life?

FEBS Letters, EarlyView.
The aging of HSCs (hematopoietic stem cells) and the blood system leads to the decline of other organs. Rejuvenating aged HSCs improves the function of the blood system, slowing the aging of the heart, kidney, brain, and liver, and the occurrence of age‐related diseases.
Emilie L. Cerezo, Jonah Anderson, Emilie Dinh Vedrenne, Noël Yeh Martín, Jette Lengefeld   +4 more
wiley   +1 more source

Epithelial Barrier Dysfunction in Diarrhea-Predominant Irritable Bowel Syndrome (IBS-D) via Downregulation of Claudin-1

Cells, 2023
Background: In patients with diarrhea-predominant irritable bowel syndrome (IBS-D), the diarrheal mechanisms are largely unknown, and they were examined in this study on colon biopsies.
Karem Awad, Christian Barmeyer, Christian Bojarski, Oliver Nagel, In-Fah M. Lee, Michal R. Schweiger, Jörg-Dieter Schulzke, Roland Bücker   +7 more
doaj   +1 more source

The Dioscorea Genus (Yam)—An Appraisal of Nutritional and Therapeutic Potentials

Foods, 2020
The quest for a food secure and safe world has led to continuous effort toward improvements of global food and health systems. While the developed countries seem to have these systems stabilized, some parts of the world still face enormous challenges ...
J. Obidiegwu, Jessica B. Lyons, C. Chilaka   +2 more
semanticscholar   +1 more source