Results 201 to 210 of about 44,765 (253)
Some of the next articles are maybe not open access.
Physiological Genomics, 2004
Abstract Nutrients and other food components are amongst the most persistent, variable (both in terms of the nature and abundance of the food supply), and essential environmental exposures for all life forms. The need for organisms to balance constant nutrient ‘‘need’’ with intermittent nutrient ‘‘availability’’ has driven the evolution ...
Jose M, Ordovas, Dolores, Corella
+7 more sources
Abstract Nutrients and other food components are amongst the most persistent, variable (both in terms of the nature and abundance of the food supply), and essential environmental exposures for all life forms. The need for organisms to balance constant nutrient ‘‘need’’ with intermittent nutrient ‘‘availability’’ has driven the evolution ...
Jose M, Ordovas, Dolores, Corella
+7 more sources
Current Opinion in Biotechnology, 2001
Nutrition is traditionally a multidisciplinary field applying principles of molecular biochemistry and statistical epidemiology to integrative metabolism and population health. Genomics, with its global perspective, is now reinventing the future of human metabolic health.
M A, Roberts, D M, Mutch, J B, German
openaire +2 more sources
Nutrition is traditionally a multidisciplinary field applying principles of molecular biochemistry and statistical epidemiology to integrative metabolism and population health. Genomics, with its global perspective, is now reinventing the future of human metabolic health.
M A, Roberts, D M, Mutch, J B, German
openaire +2 more sources
Biological Chemistry, 2004
AbstractThe new scientific field of nutrigenomics utilizes genomic tools, like microarrays, to analyze metabolic adaptations induced by variations in nutritional status. Here we describe how transcriptional regulation patterns caused by nutritional changes can be identified using gene expression profiling.
Bauer, M., Hamm, A., Pankratz, M. J.
openaire +2 more sources
AbstractThe new scientific field of nutrigenomics utilizes genomic tools, like microarrays, to analyze metabolic adaptations induced by variations in nutritional status. Here we describe how transcriptional regulation patterns caused by nutritional changes can be identified using gene expression profiling.
Bauer, M., Hamm, A., Pankratz, M. J.
openaire +2 more sources
Nutritional genomics era: opportunities toward a genome-tailored nutritional regimen
The Journal of Nutritional Biochemistry, 2010There is increasing evidence indicating that nutritional genomics represents a promise to improve public health. This goal will be reached by highlighting the mechanisms through which diet can reduce the risk of monogenic and common polygenic diseases. Indeed, nutrition is a very relevant environmental factor involved in the development and progression
Valerio Costa +2 more
openaire +4 more sources
Nutritional genomics in yeast models
Nutrition, 2004The role of nutrition in health is a profoundly important example of interactions between genotype and environment. Interaction defines for all organisms the way in which a complex biological system, a cell, responds to any change in its environment. This applies to all cells, whether microbial or larger.
Ying, Liu, Stephen L, Sturley
openaire +2 more sources
Genomic interactions with disease and nutrition
Clinical Nutrition, 2003The putative influence of genomic factors on the responsiveness to nutrient intake is a newly developed field of research. As well, there is growing interest for determining the interactions between nutrient, inflammation and aging and the possible impact on lifespan and disease development.
Paoloni-Giacobino, A. +2 more
openaire +4 more sources
2006
Foreword. Preface. Contributors. List of Abbreviations. PART I: INTRODUCTION-DEFINITIONS. Chapter 1. Nutritional Genomics: Concepts, Tools and Expectations (H. Daniel & U. Wenzel). PART II: NUTRIGENOMICS (NUTRIENT-GENE INTERACTIONS). Chapter 2. Nuclear Receptors: An Overview (A. Aranda & A. Pascual). Chapter 3.
openaire +2 more sources
Foreword. Preface. Contributors. List of Abbreviations. PART I: INTRODUCTION-DEFINITIONS. Chapter 1. Nutritional Genomics: Concepts, Tools and Expectations (H. Daniel & U. Wenzel). PART II: NUTRIGENOMICS (NUTRIENT-GENE INTERACTIONS). Chapter 2. Nuclear Receptors: An Overview (A. Aranda & A. Pascual). Chapter 3.
openaire +2 more sources
2007
The link between genome damage and adverse health outcomes is compelling. There is increasing evidence indicating that genome instability, in the absence of overt exposure to genotoxins, is itself a sensitive marker of nutritional deficiency. We have shown that aboveaverage intake of certain micronutrients (i.e.
openaire +2 more sources
The link between genome damage and adverse health outcomes is compelling. There is increasing evidence indicating that genome instability, in the absence of overt exposure to genotoxins, is itself a sensitive marker of nutritional deficiency. We have shown that aboveaverage intake of certain micronutrients (i.e.
openaire +2 more sources
Genomics, Nutrition, Obesity, and Diabetes
Journal of Nursing Scholarship, 2006Purpose: To present evidence of genetic and environmental interactions as they relate to nutrition, diabetes, and obesity. Methods: A review of seminal literature related to genetics, obesity, and diabetes. Findings: Multifactorial interactions are important in the development of nutrition‐related disorders ...
Rolanda L, Johnson +2 more
openaire +2 more sources
Informatics for Nutritional Genetics and Genomics
2017While traditional nutrition science is focusing on nourishing population, modern nutrition is aiming at benefiting individual people. The goal of modern nutritional research is to promote health, prevent diseases, and improve performance. With the development of modern technologies like bioinformatics, metabolomics, and molecular genetics, this goal is
Yuan, Gao, Jiajia, Chen
openaire +2 more sources