Results 211 to 220 of about 44,765 (253)
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[Nutrition genomics].

Casopis lekaru ceskych, 2005
The importance of nutrition for human health and its influence on the onset and course of many diseases are nowadays considered as proven. Only the recent development of molecular biology and biochemical methods allows the elucidation of the molecular mechanisms of diet constituent actions and their subsequent effect on homeostatic mechanisms in health
L, Sedová, O, Seda
openaire   +1 more source

Nutritional Genomics: The Wave of the Future for Nutrition and Dietetics

2016
Nutritional genetics and genomics are of interest to health practitioners, physicians, nutrition scientists, dietitians, and nutritionists. Connected to lifestyle medicine, these emerging disciplines are part of a pioneering effort to integrate diverse fields and strengthen the evidence to lower disease risk and promote health for children and adults ...
Judith A. Gilbride, Bridget L. Wardley
openaire   +1 more source

Nutritional genomics

2019
Cet article examine, d'un point de vue sociologique, l'émergence de la génomique nutritionnelle, un champ de recherche issu du Projet Génome Humain, dont l'objectif est de renouveler le diagnostic, la prévention et la prise en charge des pathologies chroniques liées à l'alimentation.
Fournier, Tristan   +2 more
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Nutritional Genomics and Cancer Prevention

The scientific innovations have emphasized the importance of diet for one's health and wellbeing. The genetic revolution has enhanced our understanding about the effect of nutrients on genomic and transcriptomic profiles and gene-nutrition interactions (nutritional genomics).
Shaista, Aslam   +6 more
openaire   +2 more sources

Molecular Nutrition and Genomics

2006
This book draws its subject matter from a range of relevant disciplines that extend from molecular nutrition, nutritional sciences, and nutrition dietetics through to genetics, genomics, and anthropology. It presents a portrait of the fundamental role that nutrition has played and continues to play in shaping who and what human beings are, as well as ...
openaire   +1 more source

Genomics and Proteomics in Nutrition

2004
MOUSE MODELS OF HUMAN DISEASES AND GENE TRANSCRIPTION Genetic Modifiers in Rodent Models of Obesity, Y. Wang, P.M. Nishina and J. Naggert Quantitative TrAit Loci in obesity and TYPE II Diabetes in Rodents, J.H. Kim The Human Sweet Tooth and its Relationship to Obesity, A.H. McDaniel and D.R.
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Nutritional genomics

Journal of Human Nutrition and Dietetics, 2007
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Nutritional Genomics

2014
Zhenglong Gu   +2 more
openaire   +1 more source

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