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The information resources of the food and nutrition information center.
Bulletin of the Medical Library Association, 1989 openaire +1 more source
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Nutrition Information in the Supermarket
Journal of Consumer Research, 1986Lists of nutrition information posted in supermarkets were designed to reduce the information-processing costs of comparing alternative foods. In Experiment 1, lists of vitamins and minerals increased nutrition knowledge but had no influence on actual purchases.
J. Edward Russo +4 more
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The value of current nutrition information
Preventive Medicine, 1990To prevent or delay the occurrence of chronic diseases, scientific bodies from the cardiologic and oncologic disciplines have made recommendations regarding the daily dietary intake of certain macro- and micronutrients. This study assessed the knowledge of a random population of 2,305 individuals comprising members of the public, health care workers ...
D V, Schapira +3 more
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Online nutrition information for cancer survivors
Journal of Human Nutrition and Dietetics, 2022AbstractBackgroundThis research aims to systematically review a comprehensive sample of websites (English‐language) that provide information on nutrition after cancer treatment.MethodsIn consultation with cancer survivors and experts, we developed search strings for an internet search (incognito mode in Google Chrome) to be completed in six English ...
Laura Keaver +3 more
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A clinical nutritional information system with personalized nutrition assessment
Computer Methods and Programs in Biomedicine, 2018Traditional nutrition evaluations not only require the use of numerous tables and lists to provide sufficient recommendations for patients' diets but are also very time-consuming due to cross-referencing and calculations.To personalize patient assessments, this study implemented a Clinical Nutritional Information System (CNIS) to help hospital ...
Su-E Kuo +5 more
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Information on nutrition and eye health
Optometry - Journal of the American Optometric Association, 2009New American Optometric Association materials can assist optometrists in helping patients understand the importance of good nutrition. A growing number of Web-based services offers nutrition information that may be interesting to both patients and practitioners.
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The dietitian—a translator of nutritional information
Journal of the American Dietetic Association, 1974What does it really mean to be a “translator of the science of nutrition into the skill of furnishing optimal nourishment to people”?
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Nutrition knowledge as influenced by source of nutrition information
Nutrition Research, 1991Abstract A telephone survey (n=1560) was conducted to assess sources of nutrition information and the ability to correctly identify false statements regarding nutrition. The use of media and, to a lesser degree, physicians for nutrition information were reported with the greatest frequency.
Lydia Medeiros +2 more
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