Results 11 to 20 of about 2,747,514 (288)

Foliar mineral content of five shrub species with nutritional potential for small ruminants in semiarid regions in northeastern Mexico [PDF]

Ciência Rural, 2020
: This study was conducted to determine the monthly composition of the minerals Ca, P, K, Mg, Cu, Fe, Mn and Zn in five shrub species that are consumed by small ruminants in the semi-arid regions of northeastern Mexico.
Miguel Chávez Espinoza, Humberto González Rodríguez, Israel Cantú Silva, Mauricio Cotera Correa, Andrés Eduardo Estrada Castillón, Hugo Bernal Barragán, Marco Vinicio Gómez Meza   +6 more
doaj   +1 more source

Evaluation of pro-inflammatory cytokines in nutritionally stunted Egyptian children

Egyptian Pediatric Association Gazette, 2017
Objectives: Stunting affects 32% of children living in developing countries and has a major impact on child health and development. In this study, we aimed to assess the pro-inflammatory cytokines and some micronutrients among the healthy control and ...
Awatif M. Abd El-Maksoud, Sahar A. Khairy, Hayat M. Sharada, Mohga S. Abdalla, Nehal F. Ahmed   +4 more
doaj   +1 more source

Evaluation of insulin-like growth factor-1, total ghrelin, and insulin resistance in nutritionally stunted Egyptian children

Bulletin of Faculty of Pharmacy Cairo University, 2019
Stunting represents a worldwide nutritional problem, which has many negative effects on child health and development. This study aimed to investigate the levels of insulin-like growth factor-1(IGF-1), total ghrelin and insulin resistance, as well as ...
Shimaa M. Abdou, Noha El-Boghdady, Awatif Abd El-Maksoud, Sahar Khairy, Maha El-Sawalhi   +4 more
doaj   +1 more source

Variations in Nutritional Requirements Across Bee Species

Frontiers in Sustainable Food Systems, 2022
With 2,000 species currently recorded in Europe, bees are a highly diversified and efficient group of pollinating insects. They obtain their nutrients from nectar and pollen of flowers.
Alexandre Barraud, Lena Barascou, Victor Lefebvre, Deborah Sene, Yves Le Conte, Cedric Alaux, Francesca-Vittoria Grillenzoni, Francesca Corvucci, Giorgia Serra, Cecilia Costa, Maryse Vanderplanck, Denis Michez   +11 more
doaj   +1 more source

Effects on mortality of a nutritional intervention for malnourished HIV-infected adults referred for antiretroviral therapy: a randomised controlled trial. [PDF]

, 2015
Malnourished HIV-infected African adults are at high risk of early mortality after starting antiretroviral therapy (ART). We hypothesized that short-course, high-dose vitamin and mineral supplementation in lipid nutritional supplements would decrease ...
Chisenga, Molly, Kidola, J, Heimburger, Douglas C, Filteau, S, Friis, H, Larke, Natasha, Manno, Daniela, PrayGod, G, Larke, N, Andersen, Åse Bengård, Kasonka, L, Rehman, AM, Siame, J, Woodd, Susannah, Manno, D, Koethe, JR, Filteau, Suzanne, Koethe, John R, Yilma, Daniel, Michael, D, Siame, Joshua, Changalucha, John, Heimburger, DC, NUSTART (Nutritional Support for Africans Starting Antiretrovira, Kidola, Jeremiah, NUSTART (Nutritional Support for Africans Starting Antiretroviral Therapy) Study Team,, Chisenga, M, Friis, Henrik, Changalucha, J, PrayGod, George, Yilma, D, Kasonka, Lackson, Star, NUSTARTNSA, Michael, Denna, Woodd, S, Kelly, Paul, Rehman, Andrea M, Kelly, P   +37 more
core   +1 more source

Critical nutritional stress among adult tribal populations of West Bengal and Orissa, India. [PDF]

, 2012
This paper deals with cross-sectional studies carried out during the period 2004-2007. It is based on eight data sets of tribals of Paschim Medinipur and Bankura Districts of West Bengal and Keonjhar District of Orissa.
Kaushik Bose, Samiran Bisai
core   +1 more source

Nutritional requirements during ageing☆

Oilseeds and fats, crops and lipids, 2019
Ageing is a physiological condition characterized by a decline of the adaptatives capacities and associated to a decrease of the lean mass. That one is due to a decrease of the post-prandial protein synthesis.
Lecerf Jean-Michel
doaj   +1 more source

Graduate Student Literature Review: Considerations for nutritional grouping in dairy farms*

Journal of Dairy Science, 2022
: Each cow in a group has different nutritional requirements even if the group is formed by cows of similar age, number of lactations, and lactation stage.
Jorge A. Barrientos-Blanco, Heather White, Randy D. Shaver, Victor E. Cabrera   +3 more
doaj   +1 more source

Evaluation of the connection among Dietary intake and lipid profile parameters in obese children [PDF]

Bulletin of the National Nutrition Institute of the Arab Republic of Egypt
Open Access *Corresponding author: Shaimaa A Abd Elwahab ., National Nutrition Institute,  E-mail: shaimaa.abd.elwahab83@gmail.comMobile: +02011166316Received: 23 May 2024 Accepted:20 June 2024 Published online: 25 June 2024 Doi:10.21608/BNNI.2024 ...
Shaimaa Abd Elwahab, El-Sayed Eltamany, Awatif Abdel-maksoud, Hanaa El-Sayed, Sally Fouad   +4 more
doaj   +1 more source

Nutritional plans of net energy with a constant calorie:nutrient ratio on the performance of piglets from 7 to 30 kg

Revista Brasileira de Zootecnia, 2021
This study was conducted to evaluate different nutritional plans of net energy (NE) with a constant calorie:nutrient ratio on the performance of piglets from 7 to 30 kg.
Gabriela Puhl Rodrigues, Charles Kiefer, Karina Márcia Ribeiro de Souza Nascimento, Anderson Corassa, Jéssica Lira da Silva, Camilla Mendonça Silva, Taynah Vieira Aguiar Farias, Stephan Alexander da Silva Alencar   +7 more
doaj   +1 more source