Results 21 to 30 of about 161,903 (257)

Update on vegetarian and vegan athletes: a review

open access: yesJournal of Physical Fitness and Sports Medicine, 2021
Interest in vegetarian and vegan diets continues to grow, not only in the general population, but in the high-performing athlete. Vegetarian diets may lower risk of chronic diseases and have proposed ergogenic benefits to the athlete regarding exercise ...
Kenneth Vitale, Shawn Hueglin
doaj   +1 more source

Research progress on nutritional requirements and feed of donkey

open access: yesSiliao yanjiu, 2022
As a new industry, donkey industry plays an important role in rural economic development. Scholars at home and abroad have conducted relevant research on the nutritional requirements and feed of donkeys, but there are still some data on nutritional ...
Wei REN   +7 more
doaj  

Iodine intake in human nutrition: a systematic literature review

open access: yesFood & Nutrition Research, 2012
The present literature review is a part of the NNR5 project with the aim of reviewing and updating the scientific basis of the 4th edition of the Nordic Nutrition Recommendations (NNR) issued in 2004.
Ingibjörg Gunnarsdottir   +1 more
doaj   +1 more source

Efficiency of metabolizable energy utilization for maintenance and gain and evaluation of Small Ruminant Nutrition System model in Santa Ines sheep

open access: yesRevista Brasileira de Zootecnia, 2011
This study was carried out to estimate efficiencies of the utilization of metabolizable energy for maintenance (k m) and weight gain (k g) and to evaluate the Small Ruminant Nutrition System (SRNS) model in predicting dry matter intake and average daily ...
José Gilson Louzada Regadas Filho   +7 more
doaj   +1 more source

Dietary assessment and its awareness in female students from different Health Departments: unhealthy diet with normal BMI

open access: yesJournal of Public Health Research, 2020
Background: Dietary habits are of substantial concern related to the health of college students. Medical students are expected to have better dietary habits and healthy lifestyle, but due to various factors they are least bothered to follow recommended ...
Amani AlHazmi, Farah Aziz
doaj   +1 more source

Requirements for a Nutrition Education Demonstrator [PDF]

open access: yes, 2011
[Context and Motivation] Development of innovative ICT-based applications is a complex process involving collaboration of all relevant disciplines. This complexity arises due to differences in terminology, knowledge and often also the ways of working between developers in the disciplines involved.
Widya, I.   +7 more
openaire   +1 more source

Digestible threonine for slow-growing broilers: performance, carcass characteristics, intestinal mucin, and duodenal morphometry

open access: yesRevista Brasileira de Zootecnia, 2018
Five experiments were conducted to estimate the digestible threonine requirements of slow-growing broilers: experiment 1, starter phase (days 10 to 28); experiment 2, grower I phase (days 29 to 49); experiment 3, grower II phase (days 50 to 69 ...
Noédson de Jesus Beltrão Machado   +6 more
doaj   +1 more source

Nutritional Requirements of Drosophila [PDF]

open access: yesNature, 1949
SINCE our earlier publication1, the following additional information has been obtained about the nutritional requirements of Drosophila melanogaster. Addition of 25 γ thymine per culture to the basal medium leads to accelerated development, pupae being formed seven days after egg-laying.
openaire   +2 more sources

Rational Use of Herbal Products in Pediatric Patients Treated With Anticancer Drugs in the European Union

open access: yesPediatric Blood &Cancer, EarlyView.
ABSTRACT Introduction The use of herbal medical preparation (HMP) is rising among pediatric oncology patients, often to manage treatment‐related symptoms. Their effectiveness remains uncertain, and the risk of herb–drug interactions is underestimated.
Orianne Mahot   +6 more
wiley   +1 more source

Prediction of body chemical composition of Morada Nova ram lambs using the composition of ribs section between 9th and 11th

open access: yesSemina: Ciências Agrárias, 2014
The determination of the chemical composition of the body and carcass is important in nutritional and growth regulation studies. The purpose of this study was to develop equations to predict the chemical composition of the body and carcass using the ...
Marcus Roberto Góes Ferreira Costa   +9 more
doaj   +1 more source

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