Results 41 to 50 of about 5,136,783 (298)
MedUNABIntroduction. There are few studies in Latin America describing the dietary patterns of older adults, especially the octogenarian population. Low consumption of fruits, vegetables, dairy products, legumes and meats has been reported in this group.
Rivera, Maripaz +4 more
doaj +1 more source
Nutrition and Metabolic Insights, 2009 Background/Aims We have previously isolated a novel lysosomal cysteine protease, cathepsin Y, which produces a kinin-potenciating octapeptide from rat plasma.
Eri Nakazono +3 more
doaj +1 more source
Characterizing nutrient patterns of food items in adolescent diet using data from a novel citizen science project and the US National Health and Nutrition Examination Survey (NHANES) [PDF]
, 2023 Jonah T. Treitler +7 more
openalex +1 more source
Characteristics of Cerebral Palsy in the Midwestern US
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective Cerebral palsy (CP) is the most common lifelong motor disability worldwide. Yet, data is limited on how CP manifests in the US. Our objective was to characterize and determine factors affecting functional outcomes in a large population of young people with CP in the Midwestern US.
Susie Kim +6 more
wiley +1 more source
Role of Fermentation in Improving Nutritional Quality of Soybean Meal — A Review
Asian-Australasian Journal of Animal Sciences, 2015 Soybean meal (SBM), a commonly used protein source for animal feed, contains anti-nutritional factors such as trypsin inhibitor, phytate, oligosaccharides among others, which limit its utilization.
Runni Mukherjee +2 more
semanticscholar +1 more source
CSF Mitochondrial DNA: Biomarker of Body Composition and Energy Metabolism in Parkinson's Disease
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective Cerebrospinal fluid (CSF) cell‐free mitochondrial DNA (cf‐mtDNA) is a potential biomarker for Parkinson's disease (PD), but its clinical relevance remains unclear. We investigated associations between CSF cf‐mtDNA levels, body composition, nutritional status, and metabolic biomarkers in PD. Methods CSF cf‐mtDNA levels, defined as the
Yasuaki Mizutani +11 more
wiley +1 more source
Healthy Living: DETERMINE Your Nutritional Health
EDIS, 2010 Revised! FCS8547, a 4-page fact sheet by Linda B.Bobroff, provides a checklist to determine whether an older person is at nutritional risk and additional information about warning signs of poor nutritional health. Published by the UF Department of Family
Linda B. Bobroff
doaj +5 more sources
Nutrition & Diabetes, 2021 Background/Objectives High egg consumption is associated with poor glycemic control. Considering the widespread consumption of eggs, it is crucial to determine causality in this association. We tested if egg consumption acutely alters glucose disposal in
Chathurika S. Dhanasekara +4 more
doaj +1 more source
International Journal of Nursing and Midwifery, 2018 During pregnancy, maternal nutrition requires considerable attention; however, pregnant women’s nutritional knowledge, attitudes, and practices are less understood.
Zelalem Tenaw, Mikyas Arega, E. Tachbele
semanticscholar +1 more source
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Background Poststroke fatigue (PSF) and frailty share substantial overlap in their manifestations, yet previous research has yielded conflicting results due to the use of heterogeneous frailty assessment tools. Objective To evaluate the independent impact of frailty on PSF using a unified measurement system (Tilburg Frailty Indicator, TFI ...
Chuan‐Bang Chen +6 more
wiley +1 more source