Results 51 to 60 of about 797,395 (209)
Osteoimmunology and nutritional science.
Iranian journal of allergy, asthma, and immunology, 2013 LETTER TO THE ...
Mahshid Sirjani, Zahra Pourpak
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Nutrition is a hard science [PDF]
BMJ Nutrition, Prevention & Health, 2018 There have been a lot of questions about the reliability of nutritional science. We should respond with an assertive statement: Nutrition is a hard science. By just about any comparison, much of what is known about nutrition and the methods that have built that knowledge is as robust as classical physics, biochemistry and other basic sciences generally
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Living on a trophic subsidy: Algal quality drives an upper-shore herbivore’s consumption, preference and absorption but not growth rates [PDF]
, 2018 Indexación: Scopus.The transfer of seaweeds from subtidal bottoms to nearby intertidal rocky shores is a common but often overlooked phenomenon. Freshly detached seaweeds often represent critical trophic subsidies for herbivores living in upper-shore ...
Duarte, C. +4 more
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Scientific Reports, 2021 Ehrlichia species are obligatory intracellular bacteria transmitted by arthropods, and some of these species cause febrile diseases in humans and livestock.
Hongru Su +10 more
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BMI-For-Age Cut-Off as an Indicator of Adiposity among In-School Children (Age 4-11 Years) in Obio/Akpor LGA, Rivers State, Nigeria [PDF]
, 2017 Background: Childhood overweight and obesity has been an issue of great concern to developing and developed nation where as degenerative underweight has ravaged the underdeveloped and war turn countries.
Aigbogun EO Jr, Ibeachu PC, Ikechukwu E
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Strategies to achieve adequate vitamin A intake for young children: options for Cameroon. [PDF]
, 2020 Meeting children's vitamin A (VA) needs remains a policy priority. Doing so efficiently is a fiscal imperative and protecting at-risk children during policy transitions is a moral imperative.
Assiene, Jules Guintang +8 more
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The New Nutrition Science: Practice
South African Journal of Clinical Nutrition, 2005 No Abstract. South African Journal of Clinical Nutrition Vol.
Cannon, Geoffrey, Leitzmann, Claus
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Nutrition Status Correlated to the First Permanent Mandibular Molar Teeth of Elementary School Children in Lintau Buo, Tanah Datar Regency, West-sumatra [PDF]
, 2012 The first permanent mandibular molar teeth is the most important for child, especially to stimulate growth of jaw. The teeth has normally erupted at children age of 6-7 years old. However, it is frequently not happened at this stage.
A, S. (Syukra)
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MedUNABIntroduction. There are few studies in Latin America describing the dietary patterns of older adults, especially the octogenarian population. Low consumption of fruits, vegetables, dairy products, legumes and meats has been reported in this group.
Rivera, Maripaz +4 more
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Organic Farming for a New Millennium - status and future challenges [PDF]
, 2005 The proceedings contains abstracts of all papers and posters presented at the seminar. A few papers that arrived later were published in an attachment.
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