Nutrition, Nutritional Status and Functionality
A good quality of life means obtaining adequate nutrition and regular physical activity [...]
Diego Fernández-Lázaro+1 more
openaire +5 more sources
Nutritional iodine status and obesity [PDF]
AbstractIodine is an essential component of the thyroid hormones, thyroxine and triiodothyronine. Its availability strictly depends on iodine content of foods, which may vary from very low to very high. Inadequate iodine intake (deficiency or excess) may affect thyroid function resulting in hypothyroidism or hyperthyroidism.
Moleti M.+4 more
openaire +4 more sources
What does women’s empowerment have to do with malnutrition in Sub-Saharan Africa? Evidence from demographic and health surveys from 30 countries [PDF]
Background: The reduction of childhood malnutrition has been identified as a priority for health and development in sub Saharan African countries. The association between women’s empowerment and children’s nutritional status is of policy interest due to
Bishwajit, Ghose+3 more
core +1 more source
Ultrasound Muscle Assessment and Nutritional Status in Institutionalized Older Adults: A Pilot Study [PDF]
Muscle thickness, measured by ultrasonography, has been investigated for nutritional assessment in older adults, however the associations between muscle ultrasound parameters in the lower limb and nutritional status have not been studied.
Alejandro Galán-Mercant+5 more
core +3 more sources
Relationship of Nutritional Status with Oral Health Status in Visual Impairment [PDF]
To analyze the relationship of nutritional status with oral health status among visual impairment. The subjects were 146 elderly people (70 males and 76 females) aged 20-72 years (mean 48.8±6.2 years), Phitsanulok, Thailand.
Samnieng, P. (Patcharaphol)
core +2 more sources
Age as a determinant of nutritional status: A cross sectional study [PDF]
Background Undenutrition is known to be prevalent and largely unrecognised in older patients; however, aberrations in indicators of nutritional status may simply reflect effects of age and/or functional disability.
Forster, S., Gariballa, S.
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Malnutrition, poor food intake, and adverse healthcare outcomes in non-critically ill obese acute care hospital patients [PDF]
Obesity, defined as a BMI\ua0≥\ua030\ua0kg/m, has demonstrated protective associations with mortality in some diseases. However, recent evidence demonstrates that poor nutritional status in critically ill obese patients confounds this relationship.
Agarwal, Ekta+7 more
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Nutritional and health status of woolly monkeys [PDF]
Woolly monkeys (Lagothrix lagotricha and L. flavicauda) are threatened species in the wild and in captivity. Numerous zoological institutions have historically kept Lagothrix lagotricha spp., but only a few of them have succeeded in breeding populations.
Ange-van Heugten, K.D.+3 more
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Stress, Nutritional Status and Blood Glucose Levels Among Patients with Diabetes Mellitus Type 2 [PDF]
Prevalence of diabetes mellitus (DM) was increased significantly. Stress increased cortisol could increase blood glucose levels while obesity could increase insulin resistance.
Cilmiaty, R. (Risya)+2 more
core +3 more sources
Systemic inflammation, nutritional status and survival in patients with cancer [PDF]
Systemic inflammation, nutritional status and survival in patients with ...
Al Murri+33 more
core +1 more source