Results 141 to 150 of about 5,701,299 (308)
Arthritis Care &Research, EarlyView.Objective Gastrointestinal (GI) involvement can lead to malnutrition in patients with systemic sclerosis (SSc). Body mass index (BMI) remains the most widely used marker to screen nutritional status. We aimed to identify predictors of lower BMI in patients with SSc. Methods Patients with SSc from a prospective US cohort meeting 2013 American College of
Ali Y. Ayla +8 more
wiley +1 more source
Arthritis Care &Research, EarlyView.Objective To evaluate utility of an artificial intelligence (AI) health coach for systemic sclerosis (SSc) self‐management and identify patterns associated with participant engagement. Methods We conducted a mixed methods study in which an AI health coach, powered by a large language model (LLM), was used to support self‐management for SSc.
Nirali Shah +4 more
wiley +1 more source
Arthritis Care &Research, EarlyView.Objective Orofacial manifestations are significantly impactful in patients with systemic sclerosis (SSc) yet remain understudied, with no dedicated clinical guidelines to inform their management. Methods An international online survey comprised38 questions addressing orofacial manifestations of SSc, including patients’ confidence in their treating ...
Eleni Deligianni +4 more
wiley +1 more source
DEGRADABILIDADE IN SITU DE SILAGENS DE MILHETO EM OVINOS
Ciência Animal Brasileira, 2010 The objective of this study was to evaluate and to comparein situ dry matter (DM), crude protein (CP) and neutral detergentfiber (NDF) degradabilities of three pearl millet genotypes silages(BRS-1501, NPM-1 e CMS-3), incubated at 6, 12, 24, 48 and ...
Roberto Guimarães Júnior +5 more
doaj
Arthritis Care &Research, EarlyView.Objective Youth who experience a sport‐related knee injury have elevated odds of becoming overweight or developing obesity in 3 to 10 years, compounding their risk for posttraumatic osteoarthritis (PTOA). To inform prevention strategies, this study compared patterns of adiposity change between youth with a sport‐related knee injury and uninjured youth ...
Justin M. Losciale +6 more
wiley +1 more source
Improving the nutritive value of alternative feed ingredients for poultry
, 2013 This paper discusses the use of alternative feed ingredients in poultry nutrition. The importance and limitations, particularly the presence of anti-nutritive factors, of such ingredients are highlighted.
Chauynarong, Navaporn +4 more
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Effects of hay quality on milk production and hay intake by dairy cows
California Agriculture, 1967 Alfalfa hay usually provides at least b half of the roughage used for California milk production by dairy cows during some portion, if not all, of the 365 days of the year.
D Toenjes, D Bath, M Borges
doaj
Arthritis Care &Research, EarlyView.Objective The aim of this study was to test the hypothesis that multijoint osteoarthritis would modify the relation between time and frailty progression, in which more affected joints would lead to larger declines over six years compared to those without osteoarthritis using data from the Canadian Longitudinal Study on Aging.
Carson Halliwell +2 more
wiley +1 more source
The nutritive value of lucerne grazing
, 1942 Thesis (M. Sc. Agric.) -- University of Stellenbosch, 1942.Catalogued from cover.Half title: The composition, digestibility and nutritive value of natural lucerne grazing on land in the Western Provence [sic], from the pre-budding to the full bloom stage.
Oosthuizen, S. A.(Stephanus A.)
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