Results 121 to 130 of about 92,189 (260)

Furlong Oat

open access: yes, 2006
Furlong is a high-yielding, tan-hulled oat (Avena sativa L.) cultivar postulated to carry the crown rust resistance combination Pc38, Pc39 and Pc68, which is effective against most of the current crown rust races on the Canadian prairies.
J. W. Mitchell Fetch   +8 more
core   +1 more source

Interactions of delivery systems modulating the digestibility of plant‐based proteins

open access: yesFood Biomacromolecules, EarlyView.
Abstract Plant‐based proteins are gaining interest as sustainable alternatives to animal‐derived proteins, but their digestibility is often lower and strongly influenced by protein structure, processing history, and food‐matrix interactions. This review critically examines how emulsions, hydrogels, micro‐ and nanoparticles, micelles, liposomes ...
Samina Kauser   +5 more
wiley   +1 more source

ESTs, cytogenetic stocks, and other tools for oat genomics

open access: yes, 2004
The development of tools for structural and functional genomics is essential for the application of these technologies to oat genetics and germplasm improvement. To supplement the fewer than six hundred DNA expressed sequence tags (ESTs) present to date
Taller, Jennifer M.   +7 more
core  

Alternative protein sources: Extraction, modification and strategies for developing sustainable high‐quality food products

open access: yesFood Biomacromolecules, EarlyView.
Novel Protein Sources: Strategies and Challenges for Product Formulation Abstract Search for alternative protein sources has intensified in the recent years, owing to the increasing population, demand for sustainable food systems and consumer's shift towards healthier diet choices.
Prem Sankaran   +4 more
wiley   +1 more source

Mixed cropping of oat–hairy vetch improves the forage yield and nutrient use efficiency of oat (Avena sativa L.) under different fertilizer rates in Ethiopia

open access: yesAgrosystems, Geosciences & Environment
The study aimed to investigate the effect of fertilizer rates on quantitative traits and nutrient use efficiency of oat (Avena sativa) in oat–hairy vetch (Vicia villosa) mixed cropping system in the central highlands of Ethiopia.
Gezahagn Kebede   +3 more
doaj   +1 more source

T3 Oat

open access: yes, 2017
The Triticeae Toolbox Oat (T3 Oat) is the repository of oat phenotype and genotype data for the Global Oat Genetics Database. The Triticeae Toolbox (T3) is the web portal for data generated by the Triticeae Coordinated Agricultural Project (T-CAP ...
Clayton Birkett (17478159)   +2 more
core  

Functional diabetic biscuits enriched with cereal fibers, black plum (jamun) and bioactive spices

open access: yesFood Biomacromolecules, EarlyView.
Cereal fibres, black plum (jamun) seed powder and bioactive spices can be combined with controlled mixing, hydration and baking to design functional biscuits. Fibre‐rich structures may limit starch accessibility, while polyphenols may inhibit starch‐digesting enzymes.
Renukadevi Jeyavelkumaran   +3 more
wiley   +1 more source

Primary care physician characteristics associated with becoming opioid agonist treatment prescribers in British Columbia: a retrospective case-control study

open access: yesHarm Reduction Journal
Background Opioid agonist treatment (OAT) is the gold standard of care for patients living with opioid use disorder. Since 2016, efforts to expand OAT access have focused on primary care physicians.
Dimitra Panagiotoglou   +6 more
doaj   +1 more source

Development of a high-quality oat production chain for human consumption

open access: yes, 2004
The European Agricultural Guidance and Guarantee Fund financed a 3-year project 'The Development of Competence for Oat Production in Satakunta', in which an integrated cultivation and processing chain for high-quality oats and oat products was developed.
Hietaniemi, Veli   +4 more
core  

Physicochemical and functional properties of alkali‐soluble nonstarch polysaccharide‐rich fraction from selected edible flowers

open access: yesFood Biomacromolecules, EarlyView.
Polysaccharides were alkaline‐extracted (NaOH/ethanol) from edible flowers, yielding 52−65% carbohydrates with co‐extracted protein and salts. FTIR, SEM, and XRD revealed uronic acids, glycosidic linkages, amorphous matrices, and crystalline salts. Marigold and rose showed high water‐holding, swelling, and oil‐holding capacities, whereas hibiscus was ...
Kentaro Kawata   +2 more
wiley   +1 more source

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