Results 91 to 100 of about 90,239 (253)

The commercialization of labour markets: Evidence from wage inequality in the Middle Ages

The Economic History Review, EarlyView.
Abstract This paper moves beyond the focus on ‘average’ wage trends in pre‐industrial economies by examining the broad diversity of pay rates and forms of remuneration across occupations and regions in medieval England. We find that whilst some workers enjoyed substantial growth in wage rates after the Black Death, there was a large group who ...
Jordan Claridge, Vincent Delabastita, Spike Gibbs   +2 more
wiley   +1 more source

A Study into the Effects of Chosen Lactic Acid Bacteria Cultures on the Quality Characteristics of Fermented Dairy, Dairy–Oat, and Oat Beverages

Applied Sciences
The growing demand for plant-based and hybrid dairy–plant beverages has driven interest in optimizing their fermentation processes. This study investigates the effects of selected lactic acid bacteria (LAB) cultures on the quality characteristics of ...
Małgorzata Ziarno, Dorota Zaręba, Ewa Kowalska, Tomasz Florowski   +3 more
doaj   +1 more source

Forage Research Report, No. 4 [PDF]

, 1966
Cooperating with the Agricultural Research Service, U.S.
Klebesadel, L.J.
core  

A century of vitamin E research: The innovative journey from basic biology to synthetic bio‐manufacturing

Journal of Integrative Plant Biology, EarlyView.
For a century, Vitamin E has been studied for its health benefits. This review traces its journey from basic biological discovery, and the recent identification of its link to chlorophyll degradation, to the modern era of sustainable microbial manufacturing, highlighting the innovative technologies that define its future production.
Ruiqi Zhang, Yuqing Ren, Yuehe Zhao, Hongyan Zheng, Yanzhong Luo, Yuan Liu, Lei Wang, Lan Zhang   +7 more
wiley   +1 more source

Distribution of Agricultural NRAs across Countries and Products, 1955-84 and 1985-2007 [PDF]

The global database developed as an integral part of the World Bank's research project on Distortions to Agricultural Incentives, which is publicly available at www.worldbank.org/agdistortions, provides around 30,000 estimates of nominal rates of ...
Anderson, Kym, Croser, Johanna L.
core   +1 more source

Orotic Aciduria [PDF]

, 2018
Orotic acid is an intermediate found in the pathway for pyrimidine synthesis. The mitochondrial enzyme dihydroorotate dehydrogenase (DHODH) catalyzes the production of orotic acid by the conversion of the compound dihydroorotate to orotic acid.
Fonteh, Aliah L
core   +1 more source

Porphyromonas gingivalis GroEL exacerbates orthotopic allograft transplantation vasculopathy via impairment of endothelial cell function

Molecular Oral Microbiology, EarlyView.
Abstract Orthotopic allograft transplantation (OAT) is a significant approach to addressing organ failure. However, persistent immune responses to the allograft affect chronic rejection, which induces OAT vasculopathy (OATV) and organ failure. Porphyromonas gingivalis can infiltrate remote organs via the bloodstream, thereby intensifying the severity ...
Chien‐Sung Tsai, Chun‐Yao Huang, Yi‐Ting Tsai, Chun‐Ming Shih, Ze‐Hao Lai, Chen‐Wei Liu, Yi‐Wen Lin, Feng‐Yen Lin   +7 more
wiley   +1 more source

Production and quality of milk from Mantiqueira dairy cows feeding on Mombasa grass pasture and receiving different sources of roughage supplementation

Revista Brasileira de Zootecnia, 2012
Production and quality of milk from dairy cows grazing exclusively on Mombasa grass pasture, during the spring-summer period and fed roughage supplementations, during the autumn-winter, were evaluated in two consecutive years.
Afonso Aurélio de Carvalho Peres, Carlos Augusto Brandão de Carvalho, Maria Inês de Aquino Barbosa Carvalho, Hernán Maldonado Vasquez, José Fernando Coelho da Silva, Renata Cogo Clipes, Mirton José Frota Morenz   +6 more
doaj   +1 more source

Circular 101 [PDF]

, 1995
This study was made possible by the financial support of the Alaska Science and Technology ...
Brainard, Donald J., Dofing, Stephen, Randall, Kirsten   +2 more
core  

Tuning Xylan Polymerisation Enhanced Fibre Digestibility Without Biomass Loss in Sheepgrass (Leymus chinensis)

Plant Biotechnology Journal, EarlyView.
ABSTRACT Leymus chinensis (sheepgrass), a dominant perennial grass of the Eurasian Steppe, is a crucial source of carbohydrates and energy for ruminants. However, the lignocellulose recalcitrance severely limits its digestibility. Here, we targeted xylan, a major hemicellulose interacting with cellulose and lignin in cell wall. To improve digestibility,
Mengjie Zhao, Zhuolin Liu, Jianli Wang, Lei Chen, Shanjie Tang, Zhelong Lin, Tong Li, Fengqi Cheng, Linlin Mu, Dongmei Zhang, Xu Zhuang, Duofeng Pan, Zhongbao Shen, Dengpan Bu, Xianwei Song, Yihua Zhou, Shuaibin Zhang, Baocai Zhang, Xiaofeng Cao   +18 more
wiley   +1 more source