Results 101 to 110 of about 8,865 (185)

Flavour by design: food-grade lactic acid bacteria improve the volatile aroma spectrum of oat milk, sunflower seed milk, pea milk, and faba milk towards improved flavour and sensory perception. [PDF]

Microb Cell Fact, 2023
Tangyu M, Fritz M, Tan JP, Ye L, Bolten CJ, Bogicevic B, Wittmann C.   +6 more
europepmc   +1 more source

Effects of partial replacement of barley with rapeseed oil or birch wood in comparison to barley and oats on the performance and blood metabolites of lactating cows

Agricultural and Food Science, 1992
Barley was partially replaced with either rapeseed oil (RSO), unextracted steamexploded birch wood (W1) or extracted steam-exploded birch wood (W2), and fed to 10 lactating cows (5 multiparous and 5 primiparous cows) in comparison to rolled barley and ...
Alem Tsehai Tesfa, Mikko Tuori, Liisa Syrjälä-Qvist, Kaisa Kaustell   +3 more
doaj  

Recent and Promising Strategies for Robust, Sustainable, and Cost‐Friendly Production of Yogurt With Superior Quality

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Yogurt is one of the most technologically mature fermented dairy products on the market, traditionally prepared using the two lactic acid bacteria (LAB) Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus. Global demand for yogurt continues to rise, driven by consumer interest in healthy, high‐protein diets with as few ...
Shuangqing Zhao, Belay Tilahun Tadesse, Christian Solem   +2 more
wiley   +1 more source

Genetic Parameters and Genome‐Wide Association Studies for Fertility and Reproduction Traits in U.S. Katahdin Sheep Based on the Single‐Step GBLUP Methodology

Journal of Animal Breeding and Genetics, Volume 143, Issue 5, Page 625-638, September 2026.
ABSTRACT Sheep production contributes to a secure and diverse food and fibre supply in the United States, with growing ethnic diversity strengthening demand. Katahdin is a composite hair‐type sheep breed developed in the United States that has become the most popular breed in many regions of the country and the first one to have genomic selection ...
Alejandra Toro Ospina, Ronald M. Lewis, Bradley A. Freking, Joan M. Burke, Thomas W. Murphy, Carrie S. Wilson, Luiz F. Brito   +6 more
wiley   +1 more source

The use of edible insects in human food

Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5775-5787, 15 August 2026.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira, Hugo Calixto Fonseca, Cláudia Regina Vieira, Gleidson Giordano Pinto de Carvalho, Jane Sélia dos Reis dos Coimbra, Bruna Mara Aparecida de Carvalho Mesquita   +5 more
wiley   +1 more source

Telomere Dynamics and Cortisol Response in Grazing Goats: Preliminary Insights Into Welfare Monitoring

Animal Genetics, Volume 57, Issue 4, August 2026.
ABSTRACT This study evaluated telomere length (TL) and serum cortisol concentration (SCC) as complementary stress biomarkers in grazing dairy goats. Twenty pluriparous “Camosciata delle Alpi” goats were monitored under extensive conditions at three 15‐day intervals.
Alessandra Iannuzzi, Ramona Pistucci, Maria Liccardo, Piera Iommelli, Raffaella Tudisco, Federico Infascelli, Fiorella Sarubbi   +6 more
wiley   +1 more source

Children's food activism: Reflections on knowledge and responsibility

British Educational Research Journal, Volume 52, Issue 4, Page 2408-2427, August 2026.
Abstract Children as activists have become more prominent in recent years. Their activism is manifest in relation to conspicuously political topics such as Black Lives Matter, voting rights, being able to air their views or protesting against injustices related to race, culture and other identities. Less often, if at all, do children engage politically
Sharon Hunter, Claire Cassidy, Laura Colucci‐Gray, Donald Gray, Kirsten Darling‐McQuistan, Stephen Day, Kirsten Leask, Bob Donald   +7 more
wiley   +1 more source

A Feasibility Assessment of Measuring Acceptance and Adherence to a Plant‐Based (Vegan) Diet in a Cardiology Clinic

Clinical Cardiology, Volume 49, Issue 8, August 2026.
A plant‐based vegan diet in cardiac outpatients was feasible and well accepted, with 55% achieving full adherence. Improvements in PBVD score, cholesterol, BMI, weight, and waist circumference were observed over 8 weeks. The PBVD score is a useful tool for assessing adherence and diet quality. ABSTRACT Background Plant‐based vegan diets (PBVDs) improve
L. Smillie, M. Minehan, C. R. Knight‐Agarwal, Ahmad Farshid   +3 more
wiley   +1 more source

Development of plant‐derived biomimetic nanoparticles as a novel targeted drug delivery platform

Clinical and Translational Discovery, Volume 6, Issue 4, August 2026.
Plant‐derived biomimetic nanoparticles (PD‐BNPs) represent a sustainable and biocompatible nanoplatform for targeted drug delivery. This review highlights their therapeutic potential, engineering strategies, and translational challenges toward precision nanomedicine applications. Abstract Plant‐derived biomimetic nanoparticles (PD‐BNPs) have emerged as
Jihad Hasan, Asnaf Nihan Shuvo, Md. Rezaul Karim Sheikh, A. Nayeem Faruqui   +3 more
wiley   +1 more source

Probiotic Stability and Antihypertensive Activity of Peptides in Aguamiel Syrup‐Fortified Milk Protein Fermented by Lacticasebacillus rhamnosus GG

eFood, Volume 7, Issue 4, August 2026.
This study evaluates the impact of aguamiel syrup on a synbiotic fermented dairy product, focusing on antihypertensive peptide release and Lacticaseibacillus rhamnosus GG survival. While metabolic parameters remained unchanged, aguamiel syrup enhanced bioactive peptide production and antihypertensive activity (45.3%), suggesting its potential as a ...
Olvera‐Rosales Laura Berenice, Leonel‐Enríquez Jorge Eduardo, Pérez‐Escalante Emmanuel, Castañeda‐Ovando Araceli, Contreras‐López Elizabeth, Cruz‐Guerrero Alma Elizabeth, González‐Olivares Luis Guillermo   +6 more
wiley   +1 more source