Results 41 to 50 of about 225,630 (227)
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Estimates of reductions in greenhouse gas (GHG) emissions from lower demand for cattle‐based products must account for substitution effects. This study collected data through two surveys—one on ground beef and another on dairy milk—to evaluate substitution effects and potential GHG reductions.
Brandon R. McFadden +5 more
wiley +1 more source
Selenium content of Finnish oats in 1997-1999: effect of cultivars and cultivation techniques [PDF]
, 2004 Se-supplemented fertilization is the main factor affecting the selenium (Se) contents of cereals in Finland. Soil and climatic conditions determine the activity of selenate added to soils and bioavailability to plants.
Eurola, Merja +6 more
core
Host choice and host leaving in Rhopalosiphum padi (Hemiptera: Aphididae) emigrants and repellency of aphid colonies on the winter host [PDF]
, 2000 Host choice and winter-host leaving in emigrants of bird cherry–oat aphid, Rhopalosiphum padi (Linnaeus), were investigated in the laboratory. In settling choice tests, emigrants collected from the winter host, Prunus padus, preferred this plant over ...
Glinwood, Robert, Petersson, J.
core +1 more source
Consumer Health Perceptions of Cows' Milk and Plant‐Based Milk Alternatives
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study used a best‐worst scale experiment to reveal consumers' beliefs about the healthiness of selected cows' milk and plant‐based milk products based on their nutrition panels. We find that while there is heterogeneity in health perceptions, consumers overwhelmingly select skim milk as the healthiest milk product. Additionally, the cows'
Danielle M. Kaminski +2 more
wiley +1 more source
Species domination in oats phytocenosis and its yield
Acta Agrobotanica, 2012 The paper presents an analysis of oats phytocenosis (the crop and weeds) treated as a competitor group as concerns the species domination developing within it.
Maria Wanic +3 more
doaj +1 more source
Topological Properties of International Commodity Market: How Uncertainty Affects the Linkages?
Agribusiness, EarlyView.ABSTRACT The study aims to explore the network topology of the international commodity market by examining the interconnections among 21 commodity futures across various categories, including energy, precious and industrial metals, and agriculture. We analyze the market structure of these commodity futures under both low and high uncertainty conditions
Ibrahim Yagli, Bayram Deviren
wiley +1 more source
Canadian Journal of Gastroenterology, 2007 The treatment of celiac disease is a strict adherence to a gluten-free diet for life. In the past, oats were considered to be toxic to individuals with celiac disease and were not allowed in a gluten-free diet. However, recent evidence suggests that oats
Mohsin Rashid +8 more
doaj +1 more source
Choice of cereal and pulse species and varities [PDF]
, 2002 All the main cereal crops - wheat, barley and oats, triticale, rye and spelt - can be grown organically in the UK. Until recently, the most important organic cereals were wheat and oats, with premiums paid for samples which reached milling quality.
Cormack, W.F., Taylor, B.R.
core
Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives
Agribusiness, EarlyView.ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza +2 more
wiley +1 more source
The molecular basis for oat intolerance in patients with celiac disease.
PLoS Medicine, 2004 BackgroundCeliac disease is a small intestinal inflammatory disorder characterized by malabsorption, nutrient deficiency, and a range of clinical manifestations.
Helene Arentz-Hansen +8 more
doaj +1 more source