Results 31 to 40 of about 26,047 (258)
AN EFFECT OF ANCESTORS ON OATS YIELD DURING IRRIGATION OF DRY STEPPE AREA OF BURYATIA
Due to necessity to increase productivity of forage oats in dry steppe area of Buryatia we studied an effect of fodder crops and mixture grasses on oats yield during irrigation.
S. N. Shapsovich
doaj +2 more sources
Topological Properties of International Commodity Market: How Uncertainty Affects the Linkages?
ABSTRACT The study aims to explore the network topology of the international commodity market by examining the interconnections among 21 commodity futures across various categories, including energy, precious and industrial metals, and agriculture. We analyze the market structure of these commodity futures under both low and high uncertainty conditions
Ibrahim Yagli, Bayram Deviren
wiley +1 more source
Oats: A multi-functional grain
Oats are predominantly a European and North American crop, as they have cool moist climate; Russia, Canada, the United States, Finland, and Poland are leading oat producing countries.
Purvi Varma +2 more
doaj +1 more source
Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza +2 more
wiley +1 more source
Protection Motivation Theory and Farmers' Participation in Futures Markets: Evidence From Germany
ABSTRACT This study examines why German farmers show limited adoption of commodity futures contracts despite substantial price volatility, applying Protection Motivation Theory (PMT) to understand the cognitive processes driving participation decisions in futures markets. Survey data from 303 German farmers collected in 2024 were analyzed using Partial
Hendrik Wever +2 more
wiley +1 more source
The treatment of celiac disease is a strict adherence to a gluten-free diet for life. In the past, oats were considered to be toxic to individuals with celiac disease and were not allowed in a gluten-free diet. However, recent evidence suggests that oats
Mohsin Rashid +8 more
doaj +1 more source
Species domination in oats phytocenosis and its yield
The paper presents an analysis of oats phytocenosis (the crop and weeds) treated as a competitor group as concerns the species domination developing within it.
Maria Wanic +3 more
doaj +1 more source
Accounting for animal health in efficiency analysis: An application to Swedish dairy farms
Abstract Poor animal health is a central concern in modern livestock production. Despite the necessity to incorporate animal health in efficiency analysis, the theoretical and empirical developments are limited on this subject. This article appropriately characterizes the axiomatic properties of animal health within a production framework.
Frederic Ang +3 more
wiley +1 more source
The molecular basis for oat intolerance in patients with celiac disease.
BackgroundCeliac disease is a small intestinal inflammatory disorder characterized by malabsorption, nutrient deficiency, and a range of clinical manifestations.
Helene Arentz-Hansen +8 more
doaj +1 more source
Influence of the seeding rate of common oats on the weed infestation [PDF]
The article examines the influence of the seeding rate of oats on the weed infestation of oat crops when growing it for green fodder. The aim of the research was to determine the seeding rate of oats when growing for green mass to reduce weed infestation
Osipova Valentina +7 more
doaj +1 more source

