Results 181 to 190 of about 155,493 (302)

Plant‐Pollinator Interactions in Grasslands Established on Arable Land

open access: yesEcology and Evolution, Volume 16, Issue 2, February 2026.
We compared plant‐pollinator networks in newly established and old, permanent grasslands in a Central European agricultural landscape. Newly established grasslands showed higher pollinator visitation frequency and diversity per plant species, especially for solitary bees and syrphids, with a comparable network structure to old grasslands.
Maria Peer   +7 more
wiley   +1 more source

Effect of Antibiotic Susceptibility and Inhibitory Activity for the Control of Growth and Survival of Microorganisms of Extracts of Calendula officinalis [PDF]

open access: diamond, 2020
Md Shahen   +88 more
openalex   +1 more source

Uncovering the Key Factors Influencing Phytochemical and Phytopharmacological Properties During Medicinal Plant Processing

open access: yeseFood, Volume 7, Issue 1, February 2026.
From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley   +1 more source

Phytochemical profiling of Rosmarinus officinalis aerial parts and exploring its in vitro wound healing activity and network pharmacology. [PDF]

open access: yesSci Rep
Aly SH   +9 more
europepmc   +1 more source

Spectroscopic Methods of Edible Flower Authentication and Quality Control for Food Applications

open access: yeseFood, Volume 7, Issue 1, February 2026.
The global demand for edible flowers has increased. Issues such as incorrect species identification, flower product adulteration, contamination, and quality degradation necessitate the application of proper methods for authenticating and controlling the product's quality.
Fidele Benimana   +3 more
wiley   +1 more source

Salvia coccinea and Apigenin: A Natural Treasure of Lamiaceae in Pharmacological Innovation

open access: yesFood Science &Nutrition, Volume 14, Issue 2, February 2026.
Salvia coccinea is rich in bioactive phytochemicals, notably the flavonoid apigenin, offering strong antioxidant, anti‐inflammatory, and antimicrobial effects. By modulating inflammatory and oxidative pathways, it shows potential for managing chronic diseases.
Muhammad Usman Khalid   +7 more
wiley   +1 more source

Seasonal Variation in Wild Rosmarinus officinalis L.: Phytochemicals and Their Multifunctional Potential Against Metabolic Disorders. [PDF]

open access: yesMolecules
Kherraz K   +14 more
europepmc   +1 more source

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