Results 291 to 300 of about 491,998 (314)
Some of the next articles are maybe not open access.

Effects of Initial Moisture Content on the Oil Absorption Behavior of Potato Chips During Frying Process

Food and Bioprocess Technology, 2015
Jinwei Li   +2 more
exaly  

Comparison of different methods for the determination of the oil content in oilseeds

JAOCS, Journal of the American Oil Chemists' Society, 2001
Bertrand Matthäus, Ludger Brühl
exaly  

The Oil and Albumen Content of Seeds

Scientific American, 1921
openaire   +1 more source

Oil with high carotene content

Trends in Food Science & Technology, 1996
openaire   +1 more source

Safrole content of star anise oil and camphor oil

Food and Cosmetics Toxicology, 1966
F.J.C. Roe, Winifred E.H. Field
openaire   +1 more source

Carbonate content of oil lye

Industrial & Engineering Chemistry Analytical Edition, 1937
openaire   +1 more source

Home - About - Disclaimer - Privacy