Results 161 to 170 of about 29,225 (206)

Metabolite Profiling and Biological Activity Assessment of Paeonia ostii Anthers and Pollen Using UPLC-QTOF-MS. [PDF]

Int J Mol Sci
Jiang F, Li M, Huang L, Wang H, Bai Z, Niu L, Zhang Y.   +6 more
europepmc   +1 more source

An Efficient In Vitro Regeneration Protocol and the Feature of Root Induction with Phloroglucinol in Paeonia ostii. [PDF]

Plants (Basel)
Zheng K, Yao L, Xie Y, Yu S, Hu Y, Zhu M.   +5 more
europepmc   +1 more source

Identification and Analysis of the Superoxide Dismutase (SOD) Gene Family and Potential Roles in High-Temperature Stress Response of Herbaceous Peony (Paeonia lactiflora Pall.). [PDF]

Antioxidants (Basel)
Chen X, Li D, Guo J, Wang Q, Zhang K, Wang X, Shao L, Luo C, Xia Y, Zhang J.   +9 more
europepmc   +1 more source

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Nutritional composition, health-promoting effects, bioavailability, and encapsulation of tree peony seed oil: a review.

Food & Function, 2023
Tree peony is cultivated worldwide in large quantities due to its exceptional ornamental and medicinal value. In recent years, the edible value of tree peony seed oil (TPSO) has garnered significant attention for its high content of alpha-linolenic acid (
Wen-Sen He, Qingzhi Wang, Liying Zhao, Jie Li, Junjie Li, Na Wei, Gang Chen   +6 more
semanticscholar   +3 more sources

The tree peony nuclear factor Y transcription factor PrNF-YC2 promotes seed oil accumulation.

The Plant Journal, 2023
Seed oil not only provides energy for seed postgermination development but also provides essential nutrients and raw materials for human products. However, the transcriptional regulatory mechanism controlling seed oil accumulation remains largely unknown.
Weizong Yang, Ziwei Xin, Jiayuan Hu, Yanlong Zhang, Qingyu Zhang, L. Niu   +5 more
semanticscholar   +3 more sources

Oil‐use Feature of Tree Peony Seed Oil and Its Application in Functional Food Field

Chemistry & Biodiversity
Paeonia suffruticosa, commonly known as tree peony, has a long cultivation history due to its ornamental, medicinal, and oil‐producing properties. Tree peony seed oil (TPSO) extracted from tree peony seeds contains high bioactive components, including ...
Wei Liu, Dan Zhao, Qi Guo, Lixia Zhang, Ying-Long He, Xiao-Gai Hou   +5 more
semanticscholar   +3 more sources

Volatile composition analysis of tree peony (Paeonia section Moutan DC.) seed oil and the effect of oxidation during storage.

Journal of Food Science, 2021
Peony (Paeonia section Moutan DC.) seed oil is a novel vegetable oil with unique aromatic profile. The objectives of this study were to characterize the volatile compounds with optimized analysis conditions, and to study the effects of oxidation during ...
Yu Zhang, Jingwen Luo, Fankun Zeng
semanticscholar   +3 more sources

Influence of pollination methods on fruit development, fruit yield and oil quality in oil tree peony

Scientia Horticulturae, 2022
Kaiyue Zhang, Chunling He, Shuaibing Wang, Xiaogai Hou   +3 more
semanticscholar   +2 more sources

Exploring the Effect of Active Components in Oil Tree Peony Seed Meal on Swine Disease Resistance and its Potential Mechanisms Based on Network Pharmacology and Molecular Docking

Chemistry & Biodiversity
This study aims to explore the feasibility of using network pharmacology and molecular docking technology to predict the effects of active components from oil tree peony seed meal (PSM) on swine diseases.
Xu Yang, Xian Xue, Yinglong He, Peng Song, Lili Guo, Xiaogai Hou   +5 more
semanticscholar   +3 more sources

Large-scale extraction, enrichment and separation of paeoniflorin and albiflorin from the oil tree peony seed cake

Industrial Crops and Products, 2022
Ya-hui Wang, Rui-xue Deng, Jialin Gao, Jun-peng Yi, Zong-yuan Lu, Yi-hao Feng, Wan-hui Zhang, Xiao Guo, Ming Liang, Pu Liu   +9 more
semanticscholar   +2 more sources