Results 141 to 150 of about 961 (150)

Exploring the Effect of Active Components in Oil Tree Peony Seed Meal on Swine Disease Resistance and its Potential Mechanisms Based on Network Pharmacology and Molecular Docking

Chemistry & Biodiversity
Abstract This study aims to explore the feasibility of using network pharmacology and molecular docking technology to predict the effects of active components from oil tree peony seed meal (PSM) on swine diseases. Ten active components of PSM were screened Screening through literature search and network pharmacology standards ...
Xu Yang, Xian Xue, Yinglong He, Peng Song, Lili Guo, Xiaogai Hou   +5 more
openaire   +2 more sources

Large-scale extraction, enrichment and separation of paeoniflorin and albiflorin from the oil tree peony seed cake

Industrial Crops and Products, 2022
Ya-hui Wang, Rui-xue Deng, Jia-yu Gao, Jun-peng Yi, Zong-yuan Lu, Yi-hao Feng, Wan-hui Zhang, Xiao-han Guo, Ming-yang Liang, Pu Liu   +9 more
openaire   +1 more source

Impact of Microwave Roasting on Physicochemical Properties, Fatty Acid and Minor Bioactive Components of Oils from Tree Peony Seed

2023
Meng-Chen Li, Feng-Fei Jiang, Lin-Bo Huang, Yan-Long Zhang, Lixin Niu   +4 more
openaire   +1 more source

The tree peony nuclear factor Y transcription factor PrNF‐YC2 promotes seed oil accumulation

Plant Journal, 2023
Weizong Yang, Lixin Niu
exaly  

Comparison of Pollen-Collecting Abilities between Apis mellifera L. and Bombus terrestris L. in the Oil Tree Peony Field

Horticulturae, 2023
Xiaogai Hou, Junying Wang, Zhang Kaiyue   +2 more
exaly  

Volatile composition analysis of tree peony ( Paeonia section Moutan DC.) seed oil and the effect of oxidation during storage

Journal of Food Science, 2021
Yu Zhang, Fankun Zeng
exaly  

Foraging Behavior and Pollination Efficiency of Apis mellifera L. on the Oil Tree Peony ‘Feng Dan’ (Paeonia ostii T. Hong et J.X. Zhang)

Insects, 2019
Chunling He, Zhang Kaiyue, Hou Xiaogai   +2 more
exaly  

Chemometric Classification of Different Tree Peony Species Native to China Based on the Assessment of Major Fatty Acids of Seed Oil and Phenotypic Characteristics of the Seeds

Chemistry and Biodiversity, 2017
Yanlong Zhang
exaly  

Systematic qualitative and quantitative assessment of fatty acids in the seeds of 60 tree peony (Paeonia section Moutan DC.) cultivars by GC–MS

Food Chemistry, 2015
Shanshan Li, Liangsheng Wang, Lijin Wang   +2 more
exaly  

Micropropagation of tree peony (Paeonia sect. Moutan): A review

Plant Cell, Tissue and Organ Culture, 2019
Runan Tian
exaly