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Deciphering the molecular regulatory mechanisms of seed oil in soybean for higher-oil breeding [PDF]
Frontiers in Plant ScienceSoybean (Glycine max [L.] Merr.) is one of the most economically valuable crops globally and a predominant source of vegetable oil. Seed oil content, a core trait that shapes soybean seed quality, is governed by complex polygenic regulatory networks ...
Weitao Xu +8 more
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Antioxidants, 2015 Oil content, fatty acid composition and the distribution of vitamin-E-active compounds of selected Turkish seeds that are typically by-products of the food processing industries (linseed, apricot, pear, fennel, peanut, apple, cotton, quince and chufa ...
Bertrand Matthäus +1 more
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Oilseeds and fats, crops and lipids, 2021 This paper presents the results of a legume-based value chain analysis based on twenty-seven case studies in the H2020 LegValue project and discusses those relating to organic legume-based value chains.
Smadja Tiana, Muel Frédéric
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Quality Evaluation of Walnuts from Different Regions in China
Foods, 2023 This study analyzed and evaluated the basic crude fat contents, crude protein contents, phenolic compounds, lipid compositions (fatty acids, phytosterols, and tocopherols), and amino acid compositions of 26 walnut samples from 11 walnut-growing provinces
Xuan Ma +6 more
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Research Progress on New Food Raw Materials for Seven Seed Oils
Shipin gongye ke-ji, 2022 Compared with other edible oils and fats, the unsaturated fatty acids of the new food raw materials of seed oil are richer and more favored by consumers.
Shiqi ZHOU, Yaxi ZHOU, Wenjie YAN
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Molecules, 2023 The authenticity of food products marketed as health-promoting foods—especially unrefined, cold-pressed seed oils—should be controlled to ensure their quality and safeguard consumers and patients. Metabolomic profiling using liquid chromatography coupled
Agata Sumara +5 more
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EVALUATION OF SOME PROMISING SUNFLOWER GENOTYPES FOR YIELD, ITS COMPONENTS AND QUALITY [PDF]
Journal of Agricultural Chemistry and Biotechnology, 2012 Two field experiments were carried out at Sakha Agric. Res. Station, during two seasons of 2010 and 2011 to investigate the performance of fifteen sunflower genotypes namely some new open pollinated genotypes (120, 125, 230, 235, 240, 245, 350, 355, 460,
Rasha Y. S. Abd El-Khalek +2 more
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Toxic and Repellent Effects of Three Oils as Seed Treatment against Aphis craccivora Koch. under Laboratory Conditions [PDF]
Journal of Plant Protection and Pathology, 2022 The present study was carried out in the laboratory to investigate the repellent and toxic effects of faba bean seed treatment by camphor, mint, and basil oils on Aphis craccivora, and also, the effect of using dry and sprouting seeds was investigated ...
E. El-Solimany, M. Aboelfadel
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Journal of the American Chemical Society, 1920 n ...
Baughman, Walter F. +2 more
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Journal of Chemistry, 2022 The aim was to optimize the extraction process of Akebia trifoliata seed oil. Using Akebia trifoliata seed as raw material, the oil extraction rate was used as index.
Rong-Rong Huang, Li-Ye Fan, Qi-Zhao Li
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