Results 11 to 20 of about 90,293 (168)
Optimization and Quality Analysis of Different Extraction Methods of Palm Seed Oil
Complexity, 2021 The extraction process of palm seed oil was optimized. Using palm seed as raw material, oil extraction rate was used as an index. The effects of flash extraction, ultrasonic-assisted extraction, supercritical extraction, and aqueous enzymatic extraction ...
Qi-Zhao Li, Zheng-Qun Cai
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Physicochemical Evaluation of Seeds and Oil of Nontraditional Oil Seeds
Turkish Journal of Agriculture - Food Science and Technology, 2015 The present work was conducted in the Laboratory of Biochemistry and Food science department, Faculty of Natural Resources and Environmental Studies, University of Kordofan, in order to evaluate some nontraditional oil seeds these are i.e. Marula (Sclerocarya birrea), Roselle (Hibiscus sabdariffa L.) seeds and Christ’s thorn (Zizyphus spina-christi ...
Adam Ismail Ahmed +3 more
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Natural cold pressed oils as cosmetic products
Family Medicine & Primary Care Review, 2016 Background. It seems that patients may ask general practitioners about natural cosmetics applied on the skin regarding their safety and suitability. Objectives.
Małgorzata Ligęza +4 more
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Impact of parent inbred lines on heterosis expression for agronomic characteristics in sunflower
Czech Journal of Genetics and Plant Breeding, 2020 To study the impact of parent-inbred lines on the heterosis expression of the agronomic characteristics in sunflower hybrids, 24 sunflower hybrids along with the parent lines were evaluated for their agronomic characteristics as a randomised complete ...
Assadollah Zakeri Haddadan +3 more
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Microwave and Roasting Impact on Pumpkin Seed Oil and Its Application in Full-Fat Mayonnaise Formula
Foods, 2022 In this study, ‘Béjaoui’ Cucurbita maxima seeds variety were exposed to both microwave and roasting prior to oil cold press extraction. In addition, full-fat mayonnaise formula from untreated and treated pumpkin seed oils was prepared and assessed for ...
Leila Rezig +6 more
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Asian Pacific Journal of Tropical Biomedicine, 2016 Objective: To investigate the effect of drought stress and organic fertilizer on German chamomile (Matricaria chamomilla) nutrient uptake, leaf chlorophyll content and osmotic adjustment under field conditions.
Amin Salehi +2 more
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On the Composition of Rape Seed Oil [PDF]
NIPPON KAGAKU KAISHI, 1935 Abstract The composition of rape seed oil was determined and the contents of the fatty acids were calculated from the chemical numbers of the original oil and each fraction: behenic acid 0.8%, erucic acid 55%, oleic acid 14%, linolic acid 24%, linolenic acid 2%, and palmitic acid 3.5%.
Riichiro Yamasaki, Kentaro Ichihara
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Heliyon, 2020 Fruit seed is a by-product of fruit processing into juice and other products. Despite being treated as waste, fruit seed contains oil with health benefits comparable or even higher than the conventional seed oil from field crops. In addition to essential
Tafadzwa Kaseke +2 more
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RESPONSE OF CANOLA PLANTS TO DIFFERENT NITROGEN FERTILIZER LEVELS, SEEDING RATES AND ROW SPACINGS IN NEWLY RECLAIMED SANDY SOILS. [PDF]
Journal of Plant Production, 2007 Two field experiments were carried out at Ismailia Agricultural Research Station in Ismsilia governorate during 2002/2003 and 2003/2004 growing seasons to study the effect of three nitrogen levels (30,45 and 60 Kg N/fed), three seeding rates (1.5,2.5 and
R. Atalla,
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Antioxidants, 2015 Oil content, fatty acid composition and the distribution of vitamin-E-active compounds of selected Turkish seeds that are typically by-products of the food processing industries (linseed, apricot, pear, fennel, peanut, apple, cotton, quince and chufa ...
Bertrand Matthäus +1 more
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