Arheološka izkopavanja v Kopru med leti 2005 in 2019 s poudarkom na poznoantični materialni kulturi
Studia Universitatis Hereditati, 2021 Članek predstavlja štiri nove arheološke lokacije v Kopru: Ribiški trg, Škofijsko palačo, Vrtno ulico 2 in Vrtno ulico 8, ki so bile raziskane med leti 2005 in 2019. Osredotoča se na poznoantične strukture in najdbe.
Barbara Hofman, Borut Toškan
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Yield, Antioxidant Activity and Total Polyphenol Content of Okra Fruits Grown in Slovak Republic
Horticulturae, 2022 Climate change, linked with an increase in temperature, contributes to the possibility growing of non-typical and lesser-known vegetable species in the Slovak Republic, including okra. Seven okra cultivars were tested as part of this study, which focused
Júlia Fabianová +6 more
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Genetic investigations in F3 generations involving okra cotton leaf genotypes as parents
Electronic Journal of Plant Breeding, 2022 The experiment was conducted during winter 2021-22 to study the inheritance of okra leaf shape in F3 populations of F2382/CO17 and PBH115/CO17 crosses where, F2382 and PBH 115 are okra leaf parents and CO17 had compact leaf type. A segregation ratio of
N. Bowthiya, M. Kumar*, N. Premalatha and K.Thirukumaran
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Language, Culture and Society, 2021 Abstract This article explores the theme of food translation, based on research conducted in Italy in 2018 with a group of asylum seekers from different West African countries. It concentrates on a community gardening project revolving around the cultivation of okra: a vegetable that is a staple in many African cuisines, but
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BMJ Open, 2023 Objectives This study explored the traditional values and use of okra among pregnant women, how okra plants are obtained, prepared and used by pregnant women, and the associated beliefs and meanings attached to it in western Ethiopia.Design Qualitative ...
Tefera Belachew +2 more
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Pengembangan Media Pembelajaran Digital IPA Di SMP N 3 Kecamatan Pangkalan
Jurnal Educative, 2019 Learning media is one of the important components in learning activities. Book as each of the teaching materials must be displayed in accordance with the times and technological developments.
Riri Okra, Yulia Novera
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Screening of germplasm of Abelmoschus against biotic stresses
The Indian Journal of Agricultural Sciences, 2019 Okra [Abelmoschus esculentus (L.) Moench] is an important vegetable of which India is the leading producer, but its yield potential is hampered due to Bhendi Yellow Vein Mosaic Virus (BYVMV) disease and insect pests like whitefly, leafhopper, and shoot ...
MAHESH BADIGER, R K YADAV
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Effects of cadmium stress on seed germination and physiological-biochemical characteristics in okra: a comparative study of red and green varieties [PDF]
PeerJPrevious study has demonstrated that okra (Abelmoschus esculentus (L.) Moench) is capable of accumulating cadmium (Cd) in both plants and fruits. However, there is still little known about the physiological responses of different okra cultivars to Cd ...
Wanwan Wang +6 more
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Survey and evaluation of okra pectin extracted at different maturity stages
Cogent Food & Agriculture, 2020 Okra (Abelmoschus esculentus) is an economically important crop in sub-Saharan Africa. The vegetable is of major technological interest in food and medicinal applications.
Jacob K. Agbenorhevi +7 more
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Comparing the Effect of Steamed and Boiled Okra (Abelmoschus esculentus) on Fasting Blood Glucose among Type 2 Diabetes Mellitus Patients with Hypercholesterolemia [PDF]
International Journal of Nutrition Sciences, 2020 Background: Okra (Abelmoschus esculentus) is a vegetable with fiber, vitamin C and flavonoids that can delay emptying of the stomach and cause longer satiety based on the fiber contents so that calorie intake is reduced.
Unziya Khodija +2 more
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