Effects of cadmium stress on seed germination and physiological-biochemical characteristics in okra: a comparative study of red and green varieties [PDF]
PeerJPrevious study has demonstrated that okra (Abelmoschus esculentus (L.) Moench) is capable of accumulating cadmium (Cd) in both plants and fruits. However, there is still little known about the physiological responses of different okra cultivars to Cd ...
Wanwan Wang +6 more
doaj +2 more sources
Survey and evaluation of okra pectin extracted at different maturity stages
Cogent Food & Agriculture, 2020 Okra (Abelmoschus esculentus) is an economically important crop in sub-Saharan Africa. The vegetable is of major technological interest in food and medicinal applications.
Jacob K. Agbenorhevi +7 more
doaj +1 more source
Comparing the Effect of Steamed and Boiled Okra (Abelmoschus esculentus) on Fasting Blood Glucose among Type 2 Diabetes Mellitus Patients with Hypercholesterolemia [PDF]
International Journal of Nutrition Sciences, 2020 Background: Okra (Abelmoschus esculentus) is a vegetable with fiber, vitamin C and flavonoids that can delay emptying of the stomach and cause longer satiety based on the fiber contents so that calorie intake is reduced.
Unziya Khodija +2 more
doaj +1 more source
Journal of Agriculture and Natural Resources, 2018 Okra is one of the most important summer vegetables in South Asian countries including Nepal. However, the damage by insects like Jassid (Amrasca biguttula Ish.) and whitefly (Bemisia tabaci Guen) has resulted in significant reduction of its production ...
Aasma Sharma +3 more
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Penampilan Genotipe S2 dari Hasil Persilangan Kultivar Okra Hijau Dan Okra Merah (Abelmoschus esculentus (L.) Moench) [PDF]
, 2022 Okra merupakan sayuran fungsional yang mengandung nutrisi yang baik dan bermanfaat bagi kesehatan. Okra hijau dan okra merah merupakan varietas okra lokal yang memiliki umur panen yang singkat, berkisar antara 6-7 Hari Setelah Antesis (HSA) sehingga ...
Rahmi, Aprilia Adianto
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RESIDUES OF THIAMETHOXAM AND CHLORPYRIFOS ON OKRA IN RELATION TO THEIR EFFECTS ON SOME INTERNAL QUALITY PARAMETERS AND ELEMENTS IN FRUITS. [PDF]
Journal of Productivity and Development, 2016 The present work was conducted to study the residues of two insecticides on okra plant. Thiamethoxam (Actara 25% WG) and chlorpyrifos (Dursban 48% EC) were sprayed at mature stage.
Aly Shalaby
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Improving fishing vessel stability assessment using cost-effective computing technologies
, 2021 Fishing is one of the most dangerous jobs in the United Kingdom (UK). This work’s contribution to knowledge lies in the novel application of cost-effective, off-the-shelf single-board computers (SBCs) coupled with inertial measurement units (IMUs) to the
Abankwa, Nana Okra Kwadwo
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Journal of Applied Sciences and Environmental Management, 2020 Modification of natural polymers can alter their physicochemical properties and consequently improve functionality. Modification should be undertaken such that the natural polymers do not lose their biological properties.
C.A. Alalor, D.K. Obunezie
doaj +1 more source
Comparative study between microwave and conventional dehydration of okra.
Grasas y Aceites, 1999 This study was conducted to evaluate different pre-treatments and dehydration methods on the quality of okra. No significant differences were found among pretreatments and dehydration methods for the chemical composition of dehydrated okra samples ...
M. H. A. Shams El Din, A. A. Shouk
doaj +1 more source
The Effect of Okra mucilage Based Edible Coating on Some Quality Properties of Meatballs
, 2023 Köfte tipi et ürünleri kolay hazırlanabilmesi ve beğenilerek tüketilmesinden dolayı fazla tercih edilen besinlerdendir. Ancak bu tip besinler buzdolabı şartlarında (4°C) kısa sürede bozulabilmektedir.
ATASEVER, Mustafa +3 more
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