Results 11 to 20 of about 1,174 (162)

Effects of Alkalization on Physical and Mechanical Properties of Biologically Degummed Okra Bast and Corn Husk Fibers

open access: yesJournal of Natural Fibers, 2022
In this study, biologically degummed okra bast and corn husk fibers were subjected to alkalization processes. Alkalization treatments resulted in decrease of linear density of the biologically degummed fibers.
G. M. Arifuzzaman Khan   +2 more
doaj   +5 more sources

Potential of Okra for Application in Textiles: A Review

open access: yesJournal of Natural Fibers, 2021
Synthetic hydrocarbon-based biostable polymeric fibres contribute about 60% of the global fibre production. Though they are very effective as far as their end application is concerned, the availability of those fibres in the near future may get reduced ...
Pavan K. Gupta   +2 more
doaj   +2 more sources

Sustainable production and evaluation of the properties of polyester-okra blended knitted fabric

open access: yesResults in Engineering, 2023
The demand for fashionable knit fabric is increasing. Besides that, blended knit fabric, prepared from the blended yarn as well as using different types of yarn is also very popular to the modern customer.
Md. Rafiqul Islam   +4 more
doaj   +3 more sources

Fabrication, Mechanical Characterization and Interfacial Properties of Okra Fiber Reinforced Polypropylene Composites

open access: yesInternational Journal of Engineering Materials and Manufacture, 2018
In this study, an attempt has been taken to manufacture okra fiber (OF) composites with varying the fiber content ranging from 25-65% on total weight of the composites and polypropylene (PP) was preferred as matrix material.
A.N.M. Masudur Rahman   +4 more
doaj   +3 more sources

Comparing the Effect of Steamed and Boiled Okra (Abelmoschus esculentus) on Fasting Blood Glucose among Type 2 Diabetes Mellitus Patients with Hypercholesterolemia [PDF]

open access: yesInternational Journal of Nutrition Sciences, 2020
Background: Okra (Abelmoschus esculentus) is a vegetable with fiber, vitamin C and flavonoids that can delay emptying of the stomach and cause longer satiety based on the fiber contents so that calorie intake is reduced.
Unziya Khodija   +2 more
doaj   +1 more source

The Impact of Okra (Abelmoschus esculentus) Supplementation on Diabetes and Obesity Biomarkers in Type 2 Diabetes Patients: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. [PDF]

open access: yesPhytother Res
ABSTRACT Conflicting results have been reported regarding the effects of okra on diabetes biomarkers in patients with type 2 diabetes. These inconsistencies may stem from factors such as dosage, intervention duration, and study design. To address these discrepancies, this systematic review and meta‐analysis of randomized controlled trials (RCTs) was ...
Fan Y   +9 more
europepmc   +2 more sources

Characterization of Pulp and Paper Properties Produced from Okra (Abelmoschus esculentus) Stalks

open access: yesDrvna Industrija, 2022
In this study, the usability of okra (Abelmoschus esculentus) stalks in pulp and paper production was investigated. Firstly, chemical components and fiber morphological properties were determined to investigate the suitability of okra stalks for pulp and
Mustafa Çiçekler   +2 more
doaj   +1 more source

Impact of wet-drying Treatment of Raffia and Okra Fibres on Their Morphological, Physicochemical and Mechanical Properties

open access: yesJournal of Natural Fibers, 2023
Hornification is an irreversible effect that occurs on lignocellulosic fibers when they are subjected to drying and re-wetting cycles. This study aimed to evaluate okra and raffia fibers morphological, physico-chemical, and mechanical properties.
Tido Tiwa Stanislas   +6 more
doaj   +1 more source

Thermal Characteristics of Okra (Abelmoschus Esculentus) Fibers Obtained via Water- and Dew-Retting [PDF]

open access: yesApplied Sciences, 2020
In this study, fibers were extracted from different parts of the okra plant (Abelmoschus esculentus) via water- and dew-retting methods. The fibers were subjected to physical and thermal analyses. The fibers obtained from the upper part of the okra plant show higher breaking strength and lower linear density. Fibers obtained via water-retting exhibited
Dawid Stawski   +3 more
openaire   +3 more sources

Biologically Degummed and Chemically Treated Okra Bast Fibers-Reinforced Poly(Vinyl Alcohol) Composites

open access: yesTekstil ve Konfeksiyon, 2022
This paper focuses on preparation of poly(vinyl alcohol) (PVA)-based composites reinforced with okra bast fibers at different percentages of 5, 10, 20% via solution casting method. Fibers obtained from different sections of okra plants were biologically degummed and scoured with Na2CO3.
Gazi Md Arifuzzaman KHAN   +1 more
openaire   +3 more sources

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