Results 11 to 20 of about 115 (94)

Oxidative and apoptotic effects of fluoxetine and its metabolite norfluoxetine in Daphnia magna [PDF]

open access: yesArhiv za Higijenu Rada i Toksikologiju, 2020
The aim of this study was to investigate the oxidative and apoptotic potential of fluoxetine, a widely used antidepressant in Turkey and the world, and of its metabolite norfluoxetine on a model non-target organism, Daphnia magna to see how exposure to ...
Över Sevgi Başalan   +3 more
doaj   +2 more sources

Nephrotoxicity and genotoxicity of silver nanoparticles in juvenile rats and possible mechanisms of action [PDF]

open access: yesArhiv za Higijenu Rada i Toksikologiju, 2020
Because of their widespread use and potential adverse effects in young developing organism, this study focused on the nephrotoxicity and genotoxicity of chronic low-dose exposure to silver nanoparticles (AgNPs) in 32 14-day-old male Wistar rats, randomly
Liu Ye, Sun Li, Yang Guili, Yang Zhuo
doaj   +2 more sources

Renal changes and apoptosis caused by subacute exposure to Aroclor 1254 in selenium-deficient and selenium-supplemented rats [PDF]

open access: yesArhiv za Higijenu Rada i Toksikologiju, 2020
Aroclor 1254 (A1254), a mixture of polychlorinated biphenyls, exerts hepatic, renal, and reproductive toxicity in rodents. This study aimed to determine a protective role of selenium on histopathological changes, oxidative stress, and apoptosis caused by
Zeybek Naciye Dilara   +9 more
doaj   +2 more sources

Protective effects of chlorogenic acid against glyphosate-induced organ and blood toxicity in Wistar rats [PDF]

open access: yesArhiv za Higijenu Rada i Toksikologiju
Glyphosate, a widely used herbicide against broadleaf weeds and grasses, has been associated with various harmful effects. Our study examines the efficacy of chlorogenic acid (CGA) in alleviating the toxicity of a glyphosate-based herbicide (GBH) in 42 ...
Türkmen Ruhi   +4 more
doaj   +2 more sources

The effects of iron oxide nanoparticles on antioxidant capacity and response to oxidative stress in Mozambique tilapia (Oreochromis mossambicus, Peters 1852) [PDF]

open access: yesArhiv za Higijenu Rada i Toksikologiju
Recent research has raised concern about the biocompatibility of iron oxide nanoparticles (IONPs), as they have been reported to induce oxidative stress and inflammatory responses, whilst prolonged exposure to high IONP concentrations may lead to cyto ...
Vidya Balakrishnan Puthan Variyam   +2 more
doaj   +2 more sources

Chlorogenic acid protects against cisplatin-induced testicular damage: a biochemical and histological study [PDF]

open access: yesArhiv za Higijenu Rada i Toksikologiju
One of the adverse effects of cisplatin (CIS) treatment is its reproductive toxicity, which limits its clinical use in male patients. The aim of our study was to investigate the potential protective effects and mechanisms of chlorogenic acid (CHA), a ...
Demir Elif Ayazoğlu   +5 more
doaj   +2 more sources

Oksidacijski stres i lipidna peroksidacija – od molekularnih mehanizama do klinike

open access: yesLiječnički vjesnik
Pojam oksidacijski stres podrazumijeva procese stvaranja suviška reaktivnih kisikovih tvari (ROS) u odnosu na mogućnosti nadzora ROS-a od strane stanica i organizma putem antioksidansa.
Suzana Borović Šunjić   +8 more
doaj   +4 more sources

Nekatere prehranske možnosti za preprečitev škodljivega vpliva fuzarijskih toksinov (T-2 in DON) na proizvodne lastnosti in lipidno peroksidacijo pri piščancih

open access: yesActa Agriculturae Slovenica, 2008
Mikotoksini, sekundarni metaboliti gliv, so strupeni tako za ljudi, kot tudi za živali. Prisotnost fuzarijskih toksinov (T-2 toksina in deoksinivalenola (DON-a)) v krmi, predvsem v višjih koncentracijah, vpliva na zmanjšanje zauživanja krme, posledično ...
Vida REZAR   +2 more
doaj   +1 more source

Kometni preskus v modelni prehranski raziskavi

open access: yesActa Agriculturae Slovenica, 2000
Prehrana je pomembno povezana z nastajanjem prostih radikalov v organizmu in zaščito pred njimi. Tako na primer večkrat nenasičene maščobne kisline povečujejo obremenitev organizma s prostimi radikali. Antioksidativne snovi proste radikale nevtralizirajo.
Romana MARINŠEK-LOGAR   +2 more
doaj   +1 more source

Scientific opinion on the exposure of children and adolescents in the Republic of Croatia to ochratoxin A (OTA) from food

open access: yesFood Risk Assess Europe, Volume 4, Issue 1, January 2026.
Summary Ochratoxin A (OTA) is a secondary metabolite primarily produced by moulds of the genera Aspergillus and Penicillium. It is most commonly found in foods of plant origin, such as cereals, wine, coffee, spices and various types of fruits and vegetables, green tea, pistachios, figs, raisins, grapes, wine and chestnuts, as well as beer, coffee ...
Sanja Miloš   +5 more
wiley   +1 more source

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