Results 101 to 110 of about 2,481,511 (291)
The evolution of Old and Middle English texts: linguistic form and practices of literacy [PDF]
The late, great paleographer Malcolm Parkes used to opine that 'the greatest mistake a paleographer makes is to forget the nature of the text being copied'. The axiom is a powerful one that has relevance not simply for the sub-discipline of paleography
Smith, Jeremy
core
This study shows that UI prevalence rose steadily in both the USA and UK during the 2010s, driven by aging, comorbidities, and educational changes, with women accounting for 65% of the projected increase in UI cases by 2030. These findings underscore the need for gender‐responsive UI prevention and care strategies, including targeted interventions for ...
Xiyin Chen +5 more
wiley +1 more source
To what extent do unhealthy behaviour indicators explain the neighbourhood deprivation gradient in overweight among 11-year-old English children? [PDF]
Noonan RJ.
europepmc +1 more source
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi +2 more
wiley +1 more source
In spite of the fact that the Present-Day English “adverbial signature” – the suffix ‑ly – is peculiar to English among the Germanic languages and that its emergence seems to conflict with general tendencies of language change in English – the loss of ...
Ursula Lenker
doaj +1 more source
THE IMPLEMENTATION OF TEACHING READING AT SMP NEGERI 3 BATU [PDF]
This study concerns with the implementation of teaching reading at SMP Negeri 3 Batu. Therefore, the purposes of the study are to investigate the objective of teaching reading, the topic of teaching reading, the technique of teaching reading, the ...
MAHARANI, ITA
core
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo +5 more
wiley +1 more source
U.S. Consumers Sometimes Prefer Seemingly Redundant Labels
ABSTRACT More food products are carrying seemingly redundant labels, which are marketing claims or certifications that reiterate product attributes already conveyed. In this paper, we aim to answer two questions on redundant labels. First, do consumers view redundant labels as deceptive or informative? Second, how do redundant labels affect product and
Jackson Lusk +2 more
wiley +1 more source
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley +1 more source
On Some Early Translations at the Beginnings of English Technical Writing
A series o f well-known histories and bibliographies o f technical writings in English begin from the premise that start with A Treatise on the Astrolabe by the English poet Geoffrey Chaucer.
Daniela Dobos
doaj

