Results 21 to 30 of about 2,942 (255)
Identification of oleaginous yeasts that metabolize aromatic compounds [PDF]
Journal of Industrial Microbiology and Biotechnology, 2020 Abstract The valorization of lignin is critical for the economic viability of the bioeconomy. Microbial metabolism is advantageous for handling the myriad of aromatic compounds resulting from lignin chemical or enzymatic depolymerization.
Allison, Yaguchi +6 more
openaire +2 more sources
Biotransformation of volatile fatty acids by oleaginous and non-oleaginous yeast species [PDF]
FEMS Yeast Research, 2015 The possibility of utilizing volatile fatty acids (VFA)-containing waste substrates from biotechnological and industrial processes was investigated by cultivating both oleaginous (Candida sp., Rhodotorula glutinis, Trichosporon cutaneum, Yarrowia lipolytica) and non-oleaginous (Kluyveromyces polysporus, Saccharomyces cerevisiae, Torulaspora delbrueckii)
Kolouchová, I. +4 more
openaire +3 more sources
Data, 2020 We used Nile red to estimate lipid content in oleaginous yeasts using a high-throughput approach. We measured the fluorescence intensity of Nile red using different solvents, yeast strains, and incubation times in optimized excitation/emission ...
Mauricio Ramirez-Castrillon +5 more
doaj +1 more source
Fungal Biology and Biotechnology, 2023 Background Oleaginous fungi have versatile metabolism and able to transform a wide range of substrates into lipids, accounting up to 20–70% of their total cell mass.
V. Shapaval +5 more
doaj +1 more source
Electronic Journal of Biotechnology, 2020 Background: Oleaginous yeasts can be grown on different carbon sources, including lignocellulosic hydrolysate containing a mixture of glucose and xylose. However, not all yeast strains can utilize both the sugars for lipogenesis. Therefore, in this study,
Sajish Sagia +5 more
doaj +1 more source
Lipid Turnover in Oleaginous Yeasts [PDF]
Microbiology, 1988 SUMMARY: When eight strains of the oleaginous yeasts Candida curvata, Lipomyces starkeyi, Rhodosporidium toruloides and Trichosporon cutaneum were starved of carbon after having accumulated lipid up to 34% of their biomass, the lipid was readily converted to new biomass in all cases except the two strains of L. starkeyi. When C.
J. E. HOLDSWORTH, C. RATLEDGE
openaire +1 more source
Selection of oleaginous yeasts for fatty acid production [PDF]
BMC Biotechnology, 2016 Oleaginous yeast species are an alternative for the production of lipids or triacylglycerides (TAGs). These yeasts are usually non-pathogenic and able to store TAGs ranging from 20 % to 70 % of their cell mass depending on culture conditions. TAGs originating from oleaginous yeasts can be used as the so-called second generation biofuels, which are ...
Lamers, Dennis +7 more
openaire +3 more sources
Frontiers in Microbiology, 2021 High-throughput screening methodologies to estimate lipid content in oleaginous yeasts use Nile red fluorescence in a given solvent and optimized excitation/emission wavelengths.
Mauricio Ramírez-Castrillón +6 more
doaj +1 more source
Renewable Biodiesel Production from Oleaginous Yeast Biomass Using Industrial Wastes [PDF]
E3S Web of Conferences, 2020 The accumulation lipid from oleaginous microorganisms is recognized as a second generation fuel. Biooil is known to as intracellular product of oily yeast utilizing various carbon substrates and converting different quantities of lipids in the form of ...
Kongruang Sasithorn +2 more
doaj +1 more source
Eighteen new oleaginous yeast species
Journal of Industrial Microbiology and Biotechnology, 2016 Abstract Of 1600 known species of yeasts, about 70 are known to be oleaginous, defined as being able to accumulate over 20 % intracellular lipids. These yeasts have value for fundamental and applied research. A survey of yeasts from the Phaff Yeast Culture Collection, University of California Davis was performed to identify additional ...
Luis A, Garay +8 more
openaire +2 more sources