Results 201 to 210 of about 115,116 (302)
Unveiling Supramolecular Structures Formed by Menthol and Xanthan Gum in Oleic Acid-Based Microemulsions. [PDF]
de Jesus RLC +7 more
europepmc +1 more source
Recent progress and challenges in top‐emitting quantum dot light‐emitting diodes
This review summarizes recent advances in top‐emitting quantum‐dot light‐emitting diodes (TE‐QLEDs), including device architectures, microcavity engineering, angular‐emission management, and operational stability, highlighting optical–electrical–thermal co‐optimization as the key pathway toward reliable, high‐performance TE‐QLEDs. Abstract Top‐emitting
Chengyi Chen +6 more
wiley +1 more source
Oleic Acid and Transferrin Synergistically Induce Serum-Free Adipogenic Differentiation of Porcine Preadipocytes via the SEPTIN4/PPARγ Axis. [PDF]
Fu Z +11 more
europepmc +1 more source
Ultrasound‐assisted extraction (UAE) of seabuckthorn seed oil enhanced yield (17.95%), antioxidant activity (IC50: 5.25 μg/mL), and carotenoid content (266.63 mg/100 g). The oil, rich in unsaturated fatty acids (83.15%), exhibited superior quality, thermal stability, and potential applications in food, cosmetics, and pharmaceuticals, making UAE a ...
Mrityunjoy Das +4 more
wiley +1 more source
A Hybrid Oleic-Acid-Derived Polymer Electrolyte Integrating Single- and Dual-Ion Conducting Systems for Lithium-Ion Batteries. [PDF]
Bae W +6 more
europepmc +1 more source
Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna +6 more
wiley +1 more source
Oleic Acid Increases Lipid Accumulation in Duck Hepatocytes by Promoting Apolipoprotein A1 Expression. [PDF]
Pan Z +5 more
europepmc +1 more source
Natural processed cheeses showed a more favorable nutritional profile, including higher unsaturated fatty acids and better functional performance. A balanced fatty acid composition was identified as a key factor influencing meltability, oil separation, and overall quality of processed cheeses.
Shaimaa M. Hamdy +3 more
wiley +1 more source
Molecular Diagnostics Based on a Metabolite Risk Score Constructed Using Bilirubin and Oleic Acid in Korean Individuals with Obesity. [PDF]
Yoo HJ.
europepmc +1 more source
This review summarizes the chemical constituents and functional characteristics of American ginseng, aiming to provide references for its development and application. ABSTRACT American ginseng, a perennial herbaceous plant, is recognized for its significant medicinal properties and has attracted considerable attention due to its diverse phytochemical ...
Wei Geng +5 more
wiley +1 more source

