Results 61 to 70 of about 3,120 (203)
A Comparative Study between Beeswax and Glycerol Monostearate for Food-Grade Oleogels
With the aim to produce solid fats with a high percentage of unsaturated fatty acids, oleogels based on olive and peanut oil with different concentrations of beeswax (BW) and glycerol monostearate (GMS) as oleogelators were studied and compared.
Francesca Malvano +4 more
doaj +1 more source
This research evaluated the influence of stearic acid, sunflower lecithin, and sorbitan monooleate on soy wax (SYW)/rice bran oil (RBO)-based oleogels.
Somali Dhal +4 more
doaj +1 more source
Fumed silica-based organogels and 'aqueous-organic' bigels [PDF]
We report the use of fumed silica (hydrophilic colloidal silica particles) to generate triglyceride solvent-based soft matter systems (organogels and bigels).
Dewettinck, Koen +4 more
core +2 more sources
The combined interactions between ethylcellulose (EC) and natural waxes to structure edible oil are underexplored. To reduce the high EC concentration required to form a functional oleogel, novel oleogels were prepared using a 50% critical concentration of EC (i.e., 4%) with 1–4% beeswax (BW) and carnauba wax (CRW).
Ziyu Wang +3 more
openaire +3 more sources
Thermodynamic, rheological and structural properties of edible oils structured with LMOGs: Influence of gelator and oil phase [PDF]
Supplementary data associated with this article can be found, in the online version, at https://doi.org/10.1016/j.foostr.2018.03.003.The effect of different oil phases and low molecular weight organogelators (LMOGs) structures on edible oils was ...
Abraham +28 more
core +1 more source
Reducing the intake of trans and saturated fatty acids is a trend in healthy eating. In this study, the oleogels were prepared from rice bran oil (RBO), candle wax (CDW), beeswax (BW), rice bran wax (RBW), and carnauba wax (CRW), respectively, and the ...
Min Pang +5 more
doaj +1 more source
Instrumental and sensory characterisation of oleogels for cosmetic use [PDF]
Oleogels are semisolid systems consisting of an oleogelator (gelling agent) and a lipophilic liquid phase. Despite having some distinct advantages (e.g. absence of preservatives or surfactants), the use of oleogels in cosmetic products is still sporadic.
Grant-Ross, Peter +3 more
core
Biokomposit Dari Serat Rami Dan Sekresi Kutu Lak Termodifikasi Dengan Lateks Terhidrasi Dan Tidak Terhidrasi [PDF]
Biocomposites are composite materials comprising one or more phases derived from a biological origin. Biocomposite with natural matrix developed more rapidly because they are more environmentally safer.
Mujiyono, M. (Mujiyono) +2 more
core +4 more sources
Characteristics of oleogel prepared from red palm oil using hybrid oleogelator
The combination of oleogelators had potential to exploit synergistic effects that contributed to functionality of oleogel. Red palm oil provided high carotenoids which add nutrition to oleogel. This research is aimed to provide high carotenoids oleogel using oleogelators combinations. Stability, oil binding capacity, hardness, thermal profile and total
Pakpahan Novriaman +2 more
openaire +2 more sources
ABSTRACT This study investigated the use of oleogel systems as fat replacements in chocolate cream fillings. Oleogels were prepared with 4, 6, 8, or 10% of sunflower wax (SW) or glycerol monostearate (GM) in corn oil (CO) or sesame oil (SO). Four representative oleogels, SOSW4, SOSW6, SOGM6, and COGM6, were selected for application in chocolate cream ...
Md. Jannatul Ferdaus +4 more
wiley +1 more source

