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Reporter Group-Labeled Synthetic Cellulose: Structural Characterization and Utilization in Mapping the Cellulose Chain-Cleavage Modes of Cellulases. [PDF]
Kaira GS +3 more
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<i>In vitro</i> comparative analysis of steamed wood and other lignocellulosic substrates on ruminal fermentation and microbiota. [PDF]
Ito K +10 more
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Dietary Oligosaccharides Alter Blood and Fecal Metabolites in Holstein Dairy Calves. [PDF]
Santos R +8 more
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Ulvan and Ulva oligosaccharides from Ulva sp. attenuate osteoarthritis in a high-fat diet and ligamentous meniscal injury-induced rat model. [PDF]
Sudirman S +6 more
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Safety evaluation of an extension of use of the food enzyme β-galactosidase from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-BT. [PDF]
EFSA Panel on Food Enzymes (FEZ) +15 more
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Carbohydrate Polymers, 2022
Alginate oligosaccharides (AOS) are degradation products of alginate extracted from brown algae. With low molecular weight, high water solubility, and good biological activity, AOS present anti-inflammatory, antimicrobial, antioxidant, and antitumor ...
Xiaohua Guo
exaly +2 more sources
Alginate oligosaccharides (AOS) are degradation products of alginate extracted from brown algae. With low molecular weight, high water solubility, and good biological activity, AOS present anti-inflammatory, antimicrobial, antioxidant, and antitumor ...
Xiaohua Guo
exaly +2 more sources

