Organic vs. Conventional: comparison of online shopping food prices in Poland [PDF]
Demand for organic food in Poland is increasing continuously for twenty years. This is due to positive trends resulting from an increase in consumer awareness and orientation on quality.
Kwasek, Mariola, Obiedzinska, Agnieszka
core
I Better “Not to”: Voluntary Sustainability Constraints in Mindful Organic Food Consumption
ABSTRACT The purpose of this study is to understand constraints from limitations and skepticism to a form of agency in consumer ethics. Framed in Granular Interaction Thinking theory, our study addresses the research question of how the voluntary sustainability constraints leverage mindful consumption.
Neha Sharma +3 more
wiley +1 more source
Digital transformation in food retail: a case study of Lithuania e-grocery buying behaviours
This study addresses the evolving landscape of food consumption in the context of digital transformation, focusing on how online platforms are reshaping grocery shopping preferences and perceptions towards local and temperature-controlled foods.
Valentas Gružauskas +2 more
doaj +1 more source
In the aftermath of the 2020 U.S. election, the boundary between activism and extremism blurred, with election officials reporting violent threats and false accusations of election fraud. From a symbolic interactionist perspective, these attacks provide a unique lens for examining the consequences of being falsely labeled a criminal.
Steven Windisch
wiley +1 more source
Is Customer Value Co-Creation and Shopping Well-being Relevant for Retailer Performance in Latin America? [PDF]
This study examines the impact of customer value co-creation (VCC) and shopping well-being on key retailer performance outcomes, namely customer satisfaction, loyalty, spending, and share of wallet, within the context of a grocery retailer.
Dr Pilar Gardiazabal +2 more
doaj +1 more source
Can in-store displays improve category sales and brand market share in online stores? A study on the overall effectiveness and differences between display types in an online FMCG context. [PDF]
Our study investigates the overall effects of in-store displays (ISD) on category sales and brand market share in an online shopping context, and compares the differences in effectiveness between ISD types.
Breugelmans, Els, Campo, Katia
core
Large UK retailers' initiatives to reduce consumers' emissions: a systematic assessment [PDF]
In the interest of climate change mitigation, policy makers, businesses and non-governmental organisations have devised initiatives designed to reduce in-use emissions whilst, at the same time, the number of energy-consuming products in homes, and ...
Abrahamse +148 more
core +1 more source
Accounting for Friendlessness: Stigma and the Quest for an Honorable Self
How do people who identify as friendless make sense of their condition in a moment when friendship is extolled for the support and satisfaction it offers? This article draws on interviews with 21 adults in an Atlantic Canadian city. We argue that our interviewees were rarely at ease with their friendlessness and were at pains to recover an honorable ...
Laura Eramian, Peter Mallory
wiley +1 more source
US Consumer Appetite for Climate Claims on Beef Products: Does Country‐of‐Origin Matter?
ABSTRACT Beef cattle producers have been receiving pressure to reduce methane emissions from production. Beef products with varying climate claims have recently been introduced to the retail sector, stemming from various countries‐of‐origin. Using data from a US consumer survey, we find a subset of US consumers is willing to pay a premium for Lower ...
Jaime R. Luke, Glynn T. Tonsor
wiley +1 more source
Examining channel choice preferences for grocery shopping during the Covid-19 pandemic
Research on grocery shopping channel preferences has been growing in the wake of the Covid-19 pandemic. However, few studies have utilized the discrete choice experiment (DCE) to elicit choices in hypothetical scenarios.
Ibukun Titiloye +3 more
doaj +1 more source

