Results 141 to 150 of about 16,542 (223)

Impact of Opuntia ficus-indica Juice and Empagliflozin on Glycemic Control in Rats. [PDF]

Curr Issues Mol Biol
Alqudah SM, Hailat M, Zakaraya Z, Abu Dayah AA, Abu Assab M, Alarman SM, Awad RM, Hamad MF, Vicaș LG, Abu Dayyih W.   +9 more
europepmc   +1 more source

Biological and Phytochemical Insights Into <i>Opuntia ficus-indica</i> (L.) Mill: Cytotoxic, Wound-Healing, and Anti-Aging Potentials. [PDF]

Food Sci Nutr
Kendir G, Güleç M, Öztürk AB, Torkay G, Muhammed MT, Olgun A, Köroğlu A.   +6 more
europepmc   +1 more source

Comparative evaluation of antimicrobial, antibiofilm, antioxidant, antiviral, and antidiabetic activities of copper oxide nanoparticles biofabricated via Opuntia ficus indica. [PDF]

Sci Rep
Soliman MKY, Salem SS.
europepmc   +1 more source

The Nitrogen Preference of Cactus Pear (Opuntia ficus-indica): A Sand Culture Snapshot. [PDF]

Plants (Basel)
Niechayev NA, Pereira PN, Cushman JC.
europepmc   +1 more source

Physicochemical, Antioxidant, Microbial, and Sensory Analysis of Buffalo Milk Stirred Yogurt Fortified With Cactus Pear (<i>Opuntia ficus indica</i>) Pulp. [PDF]

Food Sci Nutr
Siddique F, Arshad M, Khan RA, Ali MQ, Sidrah, Raza MS, Zubairi MN, Firdous N, Hussain A, Woldemariam HW.   +9 more
europepmc   +1 more source

Anti-steatotic effect of Opuntia ficus-indica extracts rich in betalains and phenolics from fruit peel and pulp of different varieties in in vitro models. [PDF]

J Physiol Biochem
Besné-Eseverri I, Trepiana J, Eseberri I, Gómez-Maqueo A, Cano MP, Tomé-Carneiro J, Dávalos A, Portillo MP.   +7 more
europepmc   +1 more source

Correction to "Hepatoprotective Properties of <i>Opuntia ficus indica</i> Cladodes Against NiSO₄-Induced Oxidative Stress and Liver Damage". [PDF]

Food Sci Nutr
europepmc   +1 more source

The Potential of <i>Aloe vera</i> and <i>Opuntia ficus-indica</i> Extracts as Biobased Agents for the Conservation of Cultural Heritage Metals. [PDF]

Metabolites
Özdemir Ç, Emanuele L, Kotlar M, Brailo Šćepanović M, Scrano L, Bufo SA.   +5 more
europepmc   +1 more source

Identification, Quantification, and Antioxidant Evaluation of Phenolic Compounds from Colored <i>Opuntia ficus-indica</i> (L.) Roots Using UHPLC-DAD-ESI-MS/MS. [PDF]

Antioxidants (Basel)
Benramdane E, Mustafa A, Chougui N, Makhloufi N, Tamendjari A, Mussagy CU.   +5 more
europepmc   +1 more source