Results 141 to 150 of about 8,709 (219)

Oral Administration of an <i>Opuntia ficus-indica</i> Fruit Extract Induces Changes in Gut Microbiota Composition: Relationship with Its Anti-Obesity and Anti-Steatotic Effects in Rats Fed a High-Fat High-Fructose Diet. [PDF]

Foods
Gómez-García I, Besné-Eseverri I, Portillo MP, Fernández-Quintela A, Díaz LE, Riezu-Boj JI, Milagro FI, Trepiana J.   +7 more
europepmc   +1 more source

Synthesis and Characterization of a Nanocomposite Based on <i>Opuntia ficus indica</i> for Efficient Removal of Methylene Blue Dye: Adsorption Kinetics and Optimization by Response Surface Methodology. [PDF]

Int J Mol Sci
Boumezough Y, Viscusi G, Arris S, Gorrasi G, Carabineiro SAC.   +4 more
europepmc   +1 more source

Incorporation of Cactus Berry (<i>Myrtillocactus geometrizans</i>) and Red Prickly Pear (<i>Opuntia ficus-indica</i> L. Mill.) Mixtures on Sausages Elaborated from White-Striped Broiler Breast as Possible Natural Antioxidants. [PDF]

Foods
López-Hernández LH, Navarro-Olivera AA, Calderón-Oliver M, Villalobos-Delgado LH.   +3 more
europepmc   +1 more source

Chemical Markers for Differentiating Yellow Prickly Pear (<i>Opuntia ficus-indica</i>) from Southern Greece: Insights from Physicochemical Parameters, Elemental Composition, Antioxidants, and Vitamins. [PDF]

Molecules
Louppis AP, Kontominas MG, Constantinou MS, Kosma IS, Badeka AV, Stamatakos G.   +5 more
europepmc   +1 more source

Role of rich phenolics and betanin profiles from Opuntia ficus-indica fruits in the prevention of diabetic complications using metabolomics study. [PDF]

Sci Rep
Mohammed MA, El-Gengaihi SE, Maklad YA, Shabana ME, Naeim Attia H.   +4 more
europepmc   +1 more source

Flavonoids Derived from <i>Opuntia ficus-indica</i> Fruit Alleviate Renal Injury in Diabetic Nephropathy Mice by Altering Gut Microbiota and Promoting the Production of SCFAs. [PDF]

Nutrients
Liao H, Zhao Y, Liang Y, Zou K.
europepmc   +1 more source

The Use of a Natural Polysaccharide Extracted from the Prickly Pear Cactus (Opuntia ficus indica) as an Additive for Textile Dyeing. [PDF]

Polymers (Basel)
Emanuele L, Kodrič Kesovia MM, Dujaković T, Campanelli S.   +3 more
europepmc   +1 more source

Extraction, purification, structural features, biological activities, and applications of polysaccharides from <i>Opuntia ficus-indica (L.)</i> Mill. (cactus): a review. [PDF]

Front Pharmacol
Liu X, Xing Y, Liu G, Bao D, Hu W, Bi H, Wang M.   +6 more
europepmc   +1 more source

Development and Investigation of a Nanoemulgel Formulated from Tunisian Opuntia ficus-indica L. Seed Oil for Enhanced Wound Healing Activity. [PDF]

Gels
Bahloul B, Ben Bnina E, Dridi D, Bouhamed A, Castillo Henríquez L, Flamini G, Vega-Baudrit JR.   +6 more
europepmc   +1 more source

Quality Preservation and Shelf-Life Extension of Prickly Pear (Opuntia ficus-indica L. Mill) Using Edible Coatings. [PDF]

Foods
Rodrigues C, Polesca C, Bicalho I, Souza VGL, Coelhoso I, Fernando AL.   +5 more
europepmc   +1 more source